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Things To Do

NE1 Newcastle Restaurant Week: The Top £25 Dining Deals to Try

The top £25 dining deals to try this Newcastle Restaurant Week

Last updated:
Dobson & Parnell

Set sail on a culinary adventure this winter with NE1 Newcastle Restaurant Week - and without breaking the budget either!

If you’re celebrating a special occasion when Restaurant Week returns from 12th to 18th January, or just fancy treating your friends or family, why not get a table booked to make the most of these £25 dining deals? You’ll be in for some delicious dining regardless, and your wallet will certainly thank you!

Dobson & Parnell, Queen Street

Think you can’t enjoy Michelin-grade grub for under thirty quid? Think again! Dobson & Parnell are offering three courses at lunch or two at dinner for just £25 this Restaurant Week. Plus, almost everything on their menu is suitable for gluten-free Restaurant Week diners - because no-one should miss out on delicious dishes like Jerusalem artichoke veloute, slow-cooked belly pork and vanilla creme brulee. They've got a great Sunday lunch deal offering three courses for just £25 during Restaurant Week too! 

Harry’s, Grey Street

Located right in the heart of the city centre, just a stone's throw from the iconic Theatre Royal, Harry’s is the ideal venue if you fancy dining amongst the hustle and bustle of the city this January! Even better, they’re offering three courses for £25 this Restaurant Week, so you can feast on everything from Mediterranean prawn cocktail, beer battered fish and chunky chips and lemon cheesecake, all with the Toon on your doorstep.

Chaophraya Chaophraya

Chaophraya, Greys Quarter, Eldon Square

Authentic Thai dining is what Chaophraya does best, and this Restaurant Week is no exception! Enjoy three courses for just £25 in their stunning venue, as well as views overlooking Grey’s Monument in the heart of Newcastle. And with dishes like Thai tacos, cashew nut stir fry, and chocolate delice on the menu, what more could you ask for?

Moku, Side

Hawaiian restaurant Moku is a melting pot of flavours with Asian, Latin American and Portuguese influence – so you’d be hard pressed to find a dish you don’t love on their £25 menu this Restaurant Week! For under thirty quid, you can feast on a four-course menu that’s complete with the likes of Hawaiian fried chicken, nui crispy beef and spiced apple pie - you'll be mentally whisked away to warmer island climes in no time!

St. Vincent St. Vincent

St. Vincent, Broad Chare

But if it’s a quieter, more intimate atmosphere you’re after, then why not check out St Vincent? You’ll find this lovely lot set slightly back from the main Quayside on Broad Chare, offering up three courses for only £25 this January Restaurant Week. Take a look at their extensive wine menu before dining on the likes of winter minestrone soup, pappardelle with wagyu ragy and tiramisu. We’ll cheers to that!

Hibou Blanc, Bigg Market

Situated inside the Sunlight Chambers – a grade II listed building designed back in 1902 – there’s nothing quite like dining inside the beautifully quirky Hibou Blanc. Their menu is always locally driven and flavour-led, and this Restaurant Week is no exception with dishes like ham hock and parsley terrine, fillet of coley with crushed potatoes and spiced Comice pear available as part of their three courses for £25 offer.

Victors Victors

Victors, Quayside

Not only does Victors have the most stunning floral interiors – but there’s a gorgeous Restaurant Week menu to match it! Experience contemporary Asian-inspired dishes like crispy panko squid, hot honey chicken burger and house cookie and ice cream, with three courses for £25 this January.

Babucho, Side

This Restaurant Week, £25 gets three courses of Babucho's delicous New York-Italian brasserie cuisine this January. Start with the likes of ribolita Tuscan soup and bruschetta pepperonata followed by mains including chicken and chorizo carbonara and the meaty pizza calabrese. And for dessert? We're going for the banoffeee cheesecake.

Saltwater Fish Company Saltwater Fish Company

Saltwater Fish Company, Fenwick, Northumberland Street

Meanwhile, inside Fenwick, Saltwater Fish Company certainly haven’t scale-d back their Restaurant Week menu, with three courses for just £25. Start with seafood paella soup before enjoying some stuffed sea bass and crème caramel , or enjoy smoked Scottish mackerel and luxury fish pie followed by a warm Yorkshire rhubarb sponge – you’ll be in for delicious dining regardless, there’s no trout about it!

The Bridge Tavern, Akenside Hill 

The Bridge Tavern describes itself as a “Narnia-esque pub” – and honestly, we couldn’t come up with a better description if we tried! Don’t be fooled by its subtle exterior, this craft beer haven is full of character, charm, and a delicious Restaurant Week menu. With three courses for £25, you’ll be scooping into smoked salmon gravadlax, slow-cooked belly pork and passion fruit cheesecake before you know it.

Whatever food you’re in the mood for this NE1 Newcastle Restaurant Week, delicious dining doesn’t have to break the bank, so book your table to make the most of these £25 offers!

NE1 Newcastle Restaurant Week, in association with Tyne and Wear Metro, takes place from Monday 12th January 2026 to Sunday 18th January 2026. For more information visit: www.getintonewcastle.co.uk/ne1-events/restaurant-week.

Main image: Dobson & Parnell

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