£25 Offer: Dobson & Parnell

Celebrate NE1 Newcastle Restaurant Week this August at Dobson & Parnell. Enjoy 3 courses at lunch for only £25 or 2 courses at dinner for only £25 from Monday to Saturday, or a three-course Sunday lunch for only £25. Check out the menu below and scroll to the bottom for availability and T&Cs.

£25 Offer - 3 Courses at Lunch or 2 Courses at Dinner

Starters

House Cured Trout – Fennel, Cucumber, Feta, Olive (GF)

BBQ Pork Belly - Whipped Pease Pudding, Cracking, Sage (GF)

Sweet Potato & Coconut Soup – Crispy Chilli Oil, Toasted Coconut (GF) (VE)

Red Pepper Hummus – Flat Bread, Pepper Salad, Chive (VE)

Mains

Roasted Chicken Breast – Sweetcorn, Fondant Potato, Spinach, BBQ Chicken Jus (GF)

Market Fish – Butter Curry Sauce, Bhaji, Samphire (GF)

Charred Pork Chop – White Bean, Pancetta, Salsa Verde (GF)

Grilled Chinese Cabbage - Miso, Coriander, Sesame, Crispy Chilli Oil (VE) (GF)

Steak Frites – Beefy Fries, Watercress, Chimichurri (£5 Supplement) (GF)

Desserts

Chocolate & Tofu Mousse – Cherry, Almond, Chocolate (VE) (GF)

Strawberry Cheesecake – Strawberry Compote, Vanilla Cream Cheese, Hobnob

Sticky Stout Pudding – Caramel Sauce, Malt Ice Cream

Sorbet Selection - a Selection of Sorbets or Ice Cream (GF)

British & French Cheeses - Pickled Celery, Fruit Jelly & Bran Crackers (£5 Supplement)

£25 Three Course Sunday Lunch Offer

Starters

House Cured Trout - Fennel, Cucumber, Feta,olive (GF)

BBQ Pork Belly - Whipped Pease Pudding, Cracking, Sage (GF)

Sweet Potato & Coconut Soup - Crispy Chilli Oil, Toasted Coconut (GF) (VE)

Red Pepper Hummus - Flat Bread, Pepper Salad, Chive (VE)

Mains

Pan-Seared Market Fish - Romesco Sauce, Hazelnuts, Burnt Leek  (GF)

Grilled Chinese Cabbage - Miso, Coriander, Sesame, Crispy Chilli Oil (VE) (GF)

Roast Sirloin - Yorkie Pud, Roasties, Cheesy Leeks, Roast Roots, Red Cabbage

Roast Pork Loin - Yorkie Pud, Roasties, Cheesy Leeks, Roast Roots, Red Cabbage

Roast Chicken - Yorkie Pud, Roasties, Cheesy Leeks, Roast Roots, Red Cabbage

Desserts

Chocolate & Tofu Mousse – Cherry, Almond, Chocolate (VE) (GF)

Strawberry Cheesecake – Strawberry Compote, Vanilla Cream Cheese, Hobnob

Sticky Stout Pudding – Caramel Sauce, Malt Ice Cream

Sorbet Selection - a Selection of Sorbets or Ice Cream (GF)

British & French Cheeses - Pickled Celery, Fruit Jelly & Bran Crackers (£5 Supplement)