2 Courses £10, 3 Courses £15: Turtle Bay

Celebrate NE1 Restaurant Week this August at Turtle Bay! Enjoy 2 courses for £10 or 3 courses only £15. 

Starters

Jerk Pit Wings - Marinated For 24 Hours in Homemade Jerk, Cooked Over Our Grill, Glazed with Your Choice of Jerk Gravy or Mild BBQ

Jerk Pit Ribs - Low Roast & Glazed Pork Ribs Tossed with Either Jerk Gravy or Mild BBQ

Sweetcorn Fritters - Crunchy Sweetcorn and Onion Fritters, Pink Onions, Parsley & Mango Mole (Vg)

Garlic King Pit Prawns - Whole Shell-on King Prawns in Crushed Garlic & Lime. Grilled Over Hot Flames, with Grilled Roti (£2 supplement)

Mains

 Original ½  Jerk Chicken - Succulent Fresh Chicken Served with our Jerk Gravy, Served with Coconut Rice and Peas

 Coconut Run Down - Crunchy Vegetables Cooked in a Smoked Paprika & Coconut Sauce, Coconut Rice & Peas (Vg) 

Browned Chicken Stew - Tender Chicken Thighs Simmered in Allspice, Thyme, Fresh Lime, Garlic, Coconut Rice & Peas

Shack Stack Burger - Seasoned Beef Burger, Jerk Bacon, Topped with Cheese, Lettuce, Tomato & Mild BBQ , Spiced Fries

Island Buddha Bowls – Chilli Lime Steamed White Rice or Quinoa, Festival Salad, Roasted Jerk Red Peppers, Mushroom, Avocado, Cucumber Chutney & Watermelon. Topped with Either Jerk Roasted Veg (vg), Flaked Salmon Fillet

Desserts

Banana Toffee Cheesecake – Toffee Curd , Banana and Rum Cheesecake Topped with Toffee Sauce

Chilli Chocolate Brownie–  Served with Ice Cream (vg)

Our sticky ginger pudding – Served with Fiery Root Ginger Ice Cream (v)