£20 Offer: Turtle Bay

Celebrate NE1 Newcastle Restaurant Week this August at Turtle Bay. Enjoy a small plate, a main and a side for only £20. Check out the menu below and scroll to the bottom for availability and T&Cs.

Small Plate

Sweetcorn Fritters – Crispy Golden Fritters with Mango Mole (VE)

Mango Fried Chicken – Crispy Chicken Thigh with Fresh Mango and Bajan Hot Sauce

Chilli Squid – Coconut Panko Squid with Lemon Mayo and Mango Mole

Crispy Wings – 24hr Marinated, Fried and Tossed in a Choice of: Hot Mango, Jerky Gravy or Garlic Glaze

Charred Corn Ribs – Smoky, Spiced, Juicy. Perfect to Share. Choose from Sweet Tamarind, Hot Mango (VE) or Garlic Glaze (V)

Trini Doubles – Bara Roti with Channa, Cucumber Chow and Hot Sauce (VE)

Big Plates

Jerk Half Chicken - Our Signature 24 Hour Marinated and Chargrilled Over Open Flame. Choose your Homemade Sauce: Jerk Gravy, Garlic Glaze, Mo'Bay or Hot Mango

Curry Goat – Slow-Roasted Goat with Garlic, Ginger and Warm Scotch-Bonnet Spice 

Brown Chicken – Braised Chicken Thighs With Tomato, Thyme, Peppers and Plantain

Trini Coconut Curry – Creamy Mild Coconut Curry with Choice of Chicken or Prawns

Curry Okra & Spinach – Vibrant and Warming, Spinach, Okra and Chickpeas (VE)

Smashed Burger – Two Beef Patties with Melted Cheese and Chilli Mayo. Served with Fresh Lettuce, Pickles and Pink Onion in a Vegan Brioche Bun

Crispy Chicken Burger – Fried Chicken Thigh with Chilli Mayo. Served with Fresh Lettuce, Pickles and Pink Onion in a Vegan Brioche Bun

Jackfruit Burger – Crispy Jackfruit Patty, Green Seasoning, Tomato. Served with Fresh Lettuce, Pickles and Pink Onion in a Vegan Brioche Bun (VE)

Sides

Rice & Peas (VE)

Charred Jerk Veg (VE)

Green Salad (VE)

Sweet Potato Fries (VE)

Spiced Fries (VE)