2 Courses £15, 3 Courses £20: Rasika

Celebrate NE1 Newcastle Restaurant Week this August at Rasika. Enjoy 2 courses for only £15 or 3 courses for only £20. Check out the menu below and scroll to the bottom for availability and T&Cs. 

£15 Offer - Choose 2 Courses

Starters

Chicken Tikka - Cubes of Fresh Chicken Breast Cooked in Tandoori Spices

Mixed Kebab - Chicken Tikka, Lamb Tikka & Sheek Kebab

Chicken Tikka Chatt - Chicken Tikka Cooked with Special Chaat Spices

Prawns on Puree - Prawns Cooked with Special Spices & Herbs

Meat Samosa - Triangular Pastry Filled with Minced Lamb & Spices

Vegetable Samosa - Triangular Pastry Filled with Vegetables & Spices (V)

Chicken Pakora - Chicken Pieces Deep Fried in Batter

Fried Garlic Tikka & Mushrooms - Fresh Mushrooms, Garlic Flakes & Chicken Tikka Stir-Fried

Onion Bhaji - Deep-Fried Crispy Spicy Onion Balls with Salad & Mint Sauce (V)

Lamb Tikka - Tender Lamb Pieces Cooked in Tandoori Spices

Paneer Tikka - Indian Cheese Marinated in Tandoori Spices (V)

Mains

Balti - a Spicy Homemade-Style Curry with Peppers, Tomato & Land of Balti Spices Decorated with Green Chilli & Fresh Coriander

Masala - a Delicious, Rich & Exotic Dish Marinated & Cooked in a Traditional Creamy Masala Sauce with Ground Almonds, Peanuts & Coconuts (N)

Rogan Josh - Prepared with Oriental Spices to make a Delicately Flavoured Sauce with a Tinge of Garlic, Lots of Tomatoes & Coriander

Dhansak - Cooked with Lentils, Pineapple & Lemon Juices in a Hot, Sweet & Sour Sauce

Bhuna - a Blend of Spices Fried Together. A Dish of Medium Strength & Rather Dry

Pathia - This Dish is Derived from the Use of Tomatoes & a Mixture of Spices, Creating a Sweet, Hot & Sour Taste

Korai - Cooked with Fresh Peppers, Onions, Tomato, Green Chilli & Fresh Coriander in a Rather Dry Sauce

Jalfrezi - Cooked with Tomato, Fried Onions, Peppers. Decorated with Green Chilli & Fresh Coriander

Naga - Special Blend of Garam Masala with Naga Chillies & Fresh Coriander in a Bhuna-Style Sauce

Makhani - Cooked with Homemade Cheese in a Rich, Mild, Creamy Ground Almond & Peanut Sauce (N)

Sagwala - Cooked with Fresh Spinach, Garlic, Ginger and a Mixture of Herbs & Spices

Butter - Cooked in Ghee, Ground Almonds, Peanuts & Butter in a Special Sauce

* All Mains Served with Boiled Rice or Pilau Rice to Share

* Choose from - Chicken / Lamb / Prawn / King Prawn (£2 Supplement) / Vegetable

£20 Offer - Choose 3 Courses

Starters

Onion Bhaji - Deep-Fried Crispy Spicy Onion Balls with Salad & Mint Sauce (V)

Chicken Tikka - Cubes of Fresh Chicken Breast Cooked in Tandoori Spices

Aloo Chatt 

Prawns on Puree - Prawns Cooked with Special Spices & Herbs

Chicken Pakora - Chicken Pieces Deep Fried in Batter

Sheek Kebab - Minced Lamb Rolls in Tandoori Spices

Mixed Kebab - Chicken Tikka, Lamb Tikka & Sheek Kebab

Fried Garlic Tikka & Mushrooms - Fresh Mushrooms, Garlic Flakes & Chicken Tikka Stir-Fried

Chicken Tikka Chatt - Chicken Tikka Cooked with Special Chaat Spices

Meat Samosa - Triangular Pastry Filled with Minced Lamb & Spices

Vegetable Samosa - Triangular Pastry Filled with Vegetables & Spices (V)

Mains

* All Mains Served with Boiled Ride of Pilau Rice to Share-

* Choose from - Chicken / Lamb / Prawn / King Prawn (£2 Supplement) / Vegetable

Balti - a Spicy Homemade-Style Curry with Peppers, Tomato & Land of Balti Spices Decorated with Green Chilli & Fresh Coriander

Makhani - Cooked with Homemade Cheese in a Rich, Mild, Creamy Ground Almond & Peanut Sauce (N)

Naga - Special Blend of Garam Masala with Naga Chillies & Fresh Coriander in a Bhuna-Style Sauce

Special Garlic - a Distinctive Dish with Generous Amount of Fresh Garlic Slices with Onions, Ginger, Coriander & Special Spices

Chilli Masala - with Fresh Green Chillies, Tomato & Fresh Coriander in a Very Spice Sauce

Masala - a Delicious, Rich & Exotic Dish Marinated & Cooked in a Traditional Creamy Masala Sauce with Ground Almonds, Peanuts & Coconuts (N)

Bhuna - a Blend of Spices Fried Together. A Dish of Medium Strength & Rather Dry

Dhansak - Cooked with Lentils, Pineapple & Lemon Juices in a Hot, Sweet & Sour Sauce

Madras - a Blend of Spices Fried Together to Provide a Dish of Hot Strength

Korma - a Mixture of Mild Spices in a Cream & Coconut Flour to Create the Delicacy of its Flavour & Creamy Texture

Jalfrezi - Cooked with Tomato, Fried Onions, Peppers. Decorated with Green Chilli & Fresh Coriander

Sagwala - Cooked with Fresh Spinach, Garlic, Ginger and a Mixture of Herbs & Spices

* All Mains Served with Boiled Ride of Pilau Rice to Share

* Choose from - Chicken / Lamb / Prawn / King Prawn (£2 Supplement) / Vegetable

Desserts

Gulab Jamun