£25 Offer: Blackfriars Restaurant

Celebrate NE1 Newcastle Restaurant Week this January at Blackfriars. Enjoy 3 courses at lunch for only £25 or 2 courses at dinner for only £25. Check out the menu below and scroll to the bottom for availability and T&Cs.

Starters

Leek & Potato Soup – Crispy Shallots, Chive Oil (VE) (GF)

Young Goats’ Cheese – Candied Walnut, Roast Beetroots, Honey Dressing (GF) (V)

Pork & Black Pudding Terrine – Celeriac Remoulade, Apple

Smoked Mackerel & Dill Pâté – Pickled Cucumbers, Sourdough

Sharing Board for 2 – Mackerel Pâté, Prawn Cocktail, Fishcakes, Pickled Herring, Smoked Salmon, Sweet Pickles & Sourdough (£6 Supplement)

Mains

Curried Cauliflower Fritters – Coronation Potato Salad, Curry Mayonnaise, Crispy Shallots (VE) (GF)

Pan-Fried North Shields Cod – Buttery Potatoes, Greens, Lemon, Caper Butter Sauce (GF)

Pan-Roasted Chicken Breast – Charred Gem Lettuce, Peas, Potato Purée, Black Garlic Cream (GF)

Potato & Cheddar Pan Haggerty – Red Sauerkraut, Creamed Mushrooms, Crispy Onions (V) (GF)

Rump Of Beef – Truffle & Parmesan Fries, Confit Tomato, Bearnaise Sauce (£5 Supplement) (GF)

Puddings

English & French Cheeses – Pickled Celery, Lavosh Biscuits, Home-Made Chutney (£3 Supplement) 

Vanilla Crème Catalan – Poached Plums, Shortcake (VE) (GF)

Baked Vanilla & Rhubarb Cheesecake – Hazelnut Base, Poached Rhubarb & Sorbet (V) (GF)

Sticky Toffee Pudding – Salted Caramel Sauce, Banana Ice Cream (V) (GF)