If you love some zingy hummus and freshly-baked pitta, or can think of nothing better than some spicy tagine and shawarma for tea, then the Middle Eastern edition of Blackfriars' Evening Cookery Club is perfect for you!
Learn to make dishes from North Africa and the Levant (with exact recipes varying from season to season), and enjoy some simple refreshments during the class too.
Price
From £75Duration
- 11th June 2025
