Celebrate NE1 Restaurant Week this August at Revolucion de Cuba! Enjoy 10 and £15 offers.
£10 Offer - 3 Tapas
£15 Offer - Tapas, Main Plate and Churros
Tapas
Roasted Chorizo - Chorizo Glazed in a Red Wine and Honey Sauce
Pork Belly Skewers - Pork belly skewers Roasted in Signature Spicy Rum Sauce, Topped with Pico de Gallo
Cheeseburger Tacos - Seasoned Beef Topped with Melting Manchego Cheese
Chicken Quesadilla - Crisp Grilled Brushed with Paprika, Filled with Marinated Chicken, Onion, Mixed Peppers and Melted Cheese
Roasted Pork Tacos - Pulled Pork with Caramelised Pineapple
Albondigas - Meatballs Made from Beef, Chorizo and Pork, in a Rich Tomato Sauce
Halloumi Tacos - Charred Halloumi, Butternut Squash and Courgette, Lightly Coated in Chilli Jam Glaze
Cajun Cream Mushrooms - Sautéed Mushrooms in a Gorgeously Rich Cajun Cream Sauce
Patatas Bravas - Fried Potatoes Topped with a Spicy Tomato Sauce and Garlic Aïoli. A Tapas Essential, Pure and Simple
Charred Halloumi - Halloumi with Butternut Squash and Courgette, in a Chilli Jam Glaze
Shredded Beef Chilli Nachos - Crunchy Nachos Topped with Shredded Beef Chilli, Manchego Cheese Sauce, Mango Salsa and Guacamole
Calamari - Lightly Dusted Calamari, Fried and Served with Garlic Aïoli
Mojito Prawns - King Prawns Fried in Mojito Batter, Served with Rum Mayo
Gambas Pil Pil - King Prawns Tossed in a Buttery, Chilli and Garlic Sauce.
Chicken Rumba Skewers - Tender Chicken Skewers Marinated in Dark Soy Sauce, Lime and Pineapple Juice. Topped with Crushed Chillies and Pico de Gallo
Jerk Fried Chicken - Chicken Pieces Coated in a Cajun Spice and Jerk Crumb, Lightly Fried and Served with Rum Mayo
Roasted Sweet Potato - Sliced Sweet Potato Topped with Spinach, Peas, Sour Cream and Crispy Bacon Bites
Jackfruit Chilli Nachos - Crunchy Nachos Topped with Jackfruit Chilli, Manchego Cheese Sauce, Mango Salsa and Guacamole
Ensalada Poquito - Plum Tomatoes, Red Chard, Baby Spinach, Mango Chilli and Lime Dressing, Oranges, Blackberries, Avocado, Pickled Onion, Coriander and Mint Seasoned with Olive Oil and Cracked Black Pepper
Veggie Quesadilla - In Smoky Capia Pepper Pesto with Tomato Salsa, Sour Cream and Stringy Mozzarella
Beet & Avocado Tacos - With White Bean, Spring Onions and Chillies
Beetballs - Beetballs Made From Beetroot, Coriander and Mint, in a Rich Tomato Sauce
Heritage Carrots - Rainbow Carrots Glazed with Brown Sugar and Smoky Capia Pepper Pesto, Served with Lime, Butternut Squash Purée and Crunchy Butternut Squash Crisps
Jamón Croquettas - Crispy Iberico Ham Croquetas Served with Mixed Peppers and Garlic Aïoli for Dipping
Lime & Coconut Prawn Tostada - with Sour Cream, Lettuce and Pickled Chillies
Slow Cooked Beef Tostada - Slow Cooked Beef with Guacamole, Spring Onions, Coriander, Sour Cream and Red Chard
Main Plates
Marinated Chicken Burrito - a Soft Flour Tortilla Stuffed to the Brim with Rice, Beans, Cheese, and Marinated Chicken. Served with Tortilla Chips and Homemade Guacamole
Slow-cooked Shredded Beef Burrito - a Soft Flour Tortilla Stuffed to the Brim with Rice, Beans, Cheese and Slow-cooked Shredded Beef. Served with Tortilla Chips and Homemade Guacamole
Pulled Jackfruit Burrito - a Soft Flour Tortilla Stuffed to the Brim with Rice, Beans and Pulled Jackfruit . Served with Tortilla Chips and Homemade Guacamole
Chicken Enchilada - Cajun Chicken, Charred Onions, Mixed Peppers and Refried Beans all Rolled up in a Soft Flour Tortilla. Cuban Cream Sauce and Chilli Cheese, Bake in the Oven and Top with Pico de Gallo and Sour Cream. Served with Spiced Black Beans and Zesty Rice.
Ensalada De Seville - King Prawns Seasoned with Lime and Cajun Spice, on a Zesty Mixed Leaf Salad with Avocado, Baby Spinach, Plum Tomatoes, Orange Segments and Blackberries. Topped with Chopped Basil, Coriander, Pickled Onions and a Hint of Mint.
Grilled Swordfish - Chargrilled Swordfish in a Spicy Tomato, Garlic & Salamanca Olive Sauce, with Charred Mixed Peppers and Fresh Spinach. Served with Zesty Rice or Crispy Patatas
Marinated Chicken Sunshine Salad - Super Salad of Marinated Chicken, Smashed Avocado, Charred Red Peppers, Asparagus, Courgette, Carmelised Pineapple, Sweetcorn Salsa, Carrot and Red Chard
Charred Halloumi Sunshine Salad - Super Salad of Charred Halloumi, Smashed Avocado, Charred Red Peppers, Asparagus, Courgette, Carmelised Pineapple, Sweetcorn Salsa, Carrot and Red Chard
Black Bean and Butternut Squash Chilli - Spiced Black Beans, Roasted Butternut Squash, Zesty Rice and Sweetcorn Salsa. Served with a Charred Tortilla.
Beef Fillet Skewers - Tender Slices of Beef Fillet with Charred Mixed Peppers and Red Onion, Coated in Chilli Jam Glaze and Served on a Bed of Aromatic Rice.
Cuban 8oz Steak Cheese Burger - 8oz Steak Burger with Melting Manchego and Cheddar Cheese. Served on a Toasted Bun with Fries and Rum Mayo.
Cuban Jerk Fried Chicken Cheese Burger - Jerk Fried Chicken Burger with Melting Manchego and Cheddar Cheese. Served on a Toasted Bun with Fries and Rum Mayo
Paella de Cuba - Aromatic Rice Piled High with Succulent Prawns, Marinated Chicken and Smoky Chorizo, Topped with Pico de Gallo
Cuban Hot 8oz Steak Burger - 8oz Steak Burger with Jalapeños, Spicy Rum Sauce, Manchego and Cheddar Cheese. Served on a Toasted Bun with Fries and Rum Mayo.
Cuban Hot Jerk Fried Chicken Burger - Jerk Fried Chicken Burger with Jalapeños, Spicy Rum Sauce, Manchego and Cheddar Cheese. Served on a Toasted Bun with Fries and Rum Mayo.
Beef Ropa Vieja - Slow-cooked Shredded Beef with Charred Onions and Mixed Peppers, in a Spicy Tomato Sauce. Served with Zesty Rice and Butternut Squash Crisps.
Rumba Chicken - Marinated Chicken, Charred Sweet Potato Slices and a Vibrant Salad of Spinach, Peas, Sour Cream and Crispy Bacon Bits. Zesty, Crunchy and Light!
Spiced Beet Burger - Beetroot, Coriander & Mint Burger Topped with Lettuce, Tomato, Guacamole, White Bean Purée, Pickled Onions and Butternut Squash Crisps. Served in a Wholemeal Bun with Fries.
Vegetable Enchilada - Mushroom, Courgette, Onions, Mixed Peppers, Refried Beans, Smoky Salsa and Vegan Mozzarella, Wrapped in a Soft Flour Tortilla with White Bean Purée and Spicy Tomato Sauce. Topped with Pico de Gallo, served with Black Beans and Zesty Rice.
Valid from
- 5th August - 11th August 2019
Venue
Revolución de CubaLocation
1-3 Cloth Market, Newcastle upon Tyne, NE1 1EEThis Offer has expired.
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