
Celebrate NE1 Newcastle Restaurant Week this August at Gusto. Enjoy 2 courses for only £20 or 3 courses for only £25. Check out the menu below and scroll to the bottom for availability and T&Cs.
Starters
Red Pesto & Mozzarella Arancini - Paired with Saffron Aioli and Chive Oil
Italian-Style Houmous - With Crisp Music Bread, Pumpkin Seeds and a Drizzle of Pesto (V) (GF Option Available)
Slow-Cooked Meatballs - Pork and Beef Meatballs in a Rich Tomato Sauce, With Grated Gran Moravia Cheese and Focaccia
Mains
Rosso Picante Sourdough Pizza - With Garlic, Vegan ’Nduja, Roasted Red Peppers, Chilli, Vegan Mozzarella, Tomatoes and Red Onion (VE) (GF Option Available)
Pan-Fried Fillet of Seabass - With Seasonal Greens, Chillies, Potato Gratin and a Tomato Balsamic Dressing (GF) (Add an Extra Fillet £4 Supplement)
Jerusalem Artichoke and Truffle Ravioli - With Sauteed Wild Mushrooms, Cherry Tomatoes and Spring Onions (VE)
Desserts
Bombolini - Deep-Fried Lightly Sweetened Dough Balls Served With Chantilly Cream, Chocolate and Biscoff Sauce and Fruits of the Forest Sorbet (V)
Pistachio Crème Brulee - Served With Candied Pistachios and Handmade Shortbread (V) (GF) (Contains Nuts)
Lemon Sorbet (VE) (GF)
Valid from
- Mondays, Tuesdays, Wednesdays, Thursdays, Fridays & Sundays 4th August - 10th August 2025
Venue
GustoLocation
The Quayside, Newcastle upon Tyne, NE1 3DXTerms and Conditions
Available all day Monday to Friday and on Sunday. Not available on Saturday.
To book online visit https://gustorestaurants.com/book and select the 'Restaurant Week Menu' option.
For phone bookings, please call 0191 260 2291 stating you are booking for Restaurant Week.