2 Courses £10, 3 Courses £15: Aveika

Celebrate NE1 Newcastle Restaurant Week during 7th - 13th August at Aveika!

Enjoy 2 Courses for only £10 or 3 Courses for £15.

Available:
Sunday-Thursday 12-22:00pm
Friday 12-19:00pm  

Appetizers

Prawn Katsu - King Prawn Coated in Panko Breadcrumbs Served with Sweet & Sour Plum Sauce

 Miso Soup (V) - Miso Broth Served with Japanese Mushroom & Wakame

Tempura Asparagus (V) - Tempura Asparagus & Sweet Potato Served with Tentsuyu Sauce

Kamaboko - Japanese Fish Cakes Served with Plum, Sake & Mirin Dressing

Ginger & Lime Chicken (Gf) - Chicken Breast Marinated With Salt, Pepper & Garlic, Ginger & Lime

Japanese Mushroom Robata (V) (Gf) - Courgette, Aubergine, Japanese Mushroom & Pepper Served with Pickled Vegetables

Ebi Katsu Sushi Roll (4pcs) - Panko Rolled Prawn, Tobiko, creamy Mayo & Cucumber

Chicken Katsu Sushi Roll (4pcs) - Panko Coated Chicken Breast & Sichimi Mayo

Salmon Nigiri (2pcs) - Balled Sushi Rice Topped With Fresh Slices of Salmon Served with Wasabi & Pickled Ginger

Main Courses

Beef & Coriander Robata (Gf) - Fillet of Beef Marinated With Coriander, Garlic & Mirin Served with Pickled Vegetables & Steamed Rice

 Chicken Katsu - Chicken Breast Coated With Panko Bread Crumbs, Served With Steamed Rice & Curry Sauce

Salmon Fillet - Pan-Fried Fillet of Salmon, Lemon & King Prawn Vermouth, Buttered Asian Vegetables

Japanese Mushroom Robata (V) (Gf) - Courgette, Aubergine, Japanese Mushroom & Pepper Served With Pickled Vegetables & Steamed Rice

 Grilled Eggplant (V) - Miso & Garlic Grilled Egg-Plant, Panko Crusted Tofu & Shuyu Dressing

Garlic Chicken - Chicken Breast Marinated with Salt, Pepper & Garlic Served With Pickled Vegetables & Steamed Rice

Deserts

Ice Cream & Sorbet - A Selection of Ice Cream & Sorbet (3 Scoops)

Chocolate Torte - Dark & White Chocolate Torte served with Fresh Fruits & Vanilla Ice Cream