Celebrate NE1 Restaurant Week this January at Porterhouse Butcher and Grill. Enjoy 2 Courses for only £20.
Starters
Cured Salmon - Blood Orange and Wasabi
Warm Pig Trotters - on Toast with Peppers in Agrodolce
Marinated Beetroot - Roasted Hazelnuts, Croutons and Cider Cream dressing
Chicken Liver Pate - Rye Crackers and Chutney
Mains
Thai Seafood Curry - Coconut Rice
Northumberland Wagyu Short Rib Lasagne
Old Spot Porchetta Sandwich - Herb Mayonnaise, Rocket Salad and Shoestring Fries
Winter Vegetables Roasted in Embers - Pearl Barley, Mushroom Gravy and Spenwood
Desserts
Crème Caramel
Yorkshire Rhubarb - Vanilla Yoghurt and Meringues
Bramley Apple Crumble - with Custard
Bitter Chocolate Mousse
Valid from
- Mondays, Tuesdays, Wednesdays & Thursdays 17th January - 23rd January 2022
Venue
Porterhouse Butcher and GrillLocation
Fenwick Food Hall, Northumberland Street, Newcastle upon Tyne, NE1 7AFTerms and Conditions
Monday - Thursday two courses 12.00 till close.
This Offer has expired.
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