£15 Offer, £20 Offer: Cafe Andaluz

Celebrate NE1 Newcastle Restaurant Week this August at Cafe Andaluz. Enjoy breakfast for two for only £20, 3 tapas at lunch for only £15, 3 tapas and dessert at lunch for only £20 or 3 tapas and dessert at dinner for only £20. Check out the menu below and scroll to the bottom for availability and T&Cs.

Breakfast Offer For Two - A Breakfast Dish, Fruit Juice & Hot Beverage Each for £20

Breakfast Dishes

Spanish Breakfast - Traditional Breakfast of Fried Potatoes, Chorizo, Poached Eggs and Smoked Paprika

Eggs & Black Pudding - Toasted Sourdough, Poached Eggs, Black Pudding and Hollandaise

Eggs Benedict - Toasted Sourdough, Two Poached Eggs, Serrano Ham and Hollandaise

Avocado Toast - Smashed Avocado, Lemon Juice, Fresh Chilli on Toasted Sourdough (V)

Pancakes & Yoghurt - Freshly Made Pancakes, Greek Yoghurt, Mixed Berries and Honey 

Full English - Grilled Back Bacon, Pork & Herb Sausage, Black Pudding, Grilled Tomato, Roasted Mushrooms, Hash Brown and Two Eggs (£3 Supplement)

Vegetarian Breakfast - Portobello Mushrooms, Grilled Tomatoes, Goats’ Cheese, Hash Browns, Potato Scone, Baked Aubergine and Two Eggs (V) (£3 Supplement)

Eggs, Chorizo & Avocado - Smashed Avocado on Toasted Sourdough Bread Topped with Sautéed Chorizo, Poached Eggs and Hollandaise (£2 Supplement)

Breakfast Roll - Morning Roll with 2 Fillings. Choose From: Grilled Back Bacon, Pork Sausages, Black Pudding, Fried Egg, Mushrooms, Tomatoes, Hash Browns or Potato Scone (Add Extra FIlling £1 Supplement)

Hot Beverages

Tea

Americano

Cortado

Flat White

Cappuccino

Fruit Juices

Orange

Apple

Pineapple

Cranberry

Tapas Offer - 3 Tapas at Lunch for £15, 3 Tapas + Dessert at Lunch for £20 or 3 Tapas + Dessert at Dinner for £20

Tapas

Pollo Rebozado Con Miel - Lightly Battered Chicken Fillets, Honey & Grain Mustard Dressing

Albóndigas - Spiced Pork & Beef Meatballs in Rich Tomato Sauce with Manchego Cheese

Chorizo Al Vino - Chorizo Sautéed in Red Wine (GF)

Brochetas Ibéricas - Grilled Skewers of Chorizo and Yoghurt, Garlic & Paprika Marinated Chicken, Hispi & Red Cabbage Slaw & Chimichurri Rojo Salsa

Tostada De Sobrasada - Toasted Pan De Cristal, Smoky Mallorcan Sobrasada Sausage & Roquito Hot Honey

Croquetas De Pollo - Crisp-Fried Chicken Croquettes with Alioli

Pollo Sofrito - Chicken Marinated in Paprika & Lemon Juice with Tomato Sofrito Sauce (GF)

Cocido Madrileño - Chicken, Pork Belly & Chorizo Slow-Cooked with Red Peppers, Chickpeas, Cumin and Smoked Paprika

Butifarra Negra - Black Pudding, Poached Egg, Hollandaise, Serrano Crumb & Apple Gel

Tajine De Cordero - Slow-Cooked Lamb Tagine with Paprika, Cumin, Tomatoes, Cinnamon, Sultanas & Apricots (£3 Supplement)

Chorizo Y Butifarra Negra - Sautéed Chorizo & Black Pudding with Spicy Tomato Sauce

Patatas Gratinadas - Sliced Potato, Garlic Cream & Queso Fresco (V) (GF)

Queso De Cabra Al Horno - Grilled Goats’ Cheese with Seville Orange & Chilli Marmalade (V) (GF)

Croquetas De Setas Y Trufa - Woodland Mushroom & Black Truffle Croquettes with Manchego

Ensalada De Queso De Montbrù - Montbrù Garrotxa Cheese, Cos Lettuce, Beetroot, Pickled Shallots & Pine Nuts with Honey Dressing

Tortilla Española - Baked Spanish Omelette with Egg, Potato & Onion with Pixto Salsa (V) (GF)

Ensalada Andaluza - Asparagus, Artichokes, Sun-Blush Tomatoes and Lemon Hinamin Dressing (VG) (GF)

Champiñones Gratinados - Baked Woodland Mushrooms, Spinach, White Wine, Cream, Queso Fresco Crumb with Toasted Pan de Cristal (V)

Berenjena Al Horno - Baked Aubergine, Montbru Garrotxa Goats' Cheese, Tomato Sofrito & Honey (GF)

Patatas Bravas - Crisp-Fried Potatoes, Spicy Tomato Sauce and Alioli

Ensalada Fresca De Mallorca - Butter Beans, Chickpeas, Black Olives, Red Onion, Cherry Vine Tomatoes, Parsley, Fresh Mint, Sherry Vinegar & Olive Oil (VG) (GF)

Pimientos De Padrón - Pan-Seared Padrón Peppers Sprinkled with Sea Salt (VG) (GF)

Pan Catalan - Crisp Pan De Cristal with Tomato, Garlic & Olive Oil (VG)

Calamares Fritos - Crisp-Fried Baby Squid With Adobo & Sweet Smoked Paprika, Rocket, Lemon Dressing & Spicy Alioli

Vieiras Con Serrano - Two Seared King Scallops, Basil & Leek Cream Sauce, Serrano Crumb & Crispy Rocket (£3 Supplement)

Mejillones a La Marinera - Shetland Mussels, White Wine, Shallots, Garlic & Cream (GF)

Mariscos Con Salsa De Langosta - Pan-Fried King Scallop, King Prawns & Shetland Mussels, White Wine & Lobster Sauce (GF) (£3 Supplement)

Gambas Pil Pil - King Prawns Roasted in Olive Oil, Chilli, Paprika & Garlic (GF)

Paté De Caballa - Smoked Mackerel Paté, Lemon Dill Cream, Capers & Toasted Pan De Cristal

Gambas Rebozadas - Large King Prawns, Sweet Ginger & Chilli Glaze with Crispy Rocket

Arroz De Mariscos - King Prawns & Shetland Mussels with Rice with Tomato & Parsley (GF) (£3 Supplement)

Gambas Picantes - Pan-Fried Large King Prawns, Green Chilli, Coriander & Tomato Sauce (GF)

Boquerones Picantes - White Anchovies Marinated in Fried Garlic, Parsley & Chilli Oil (GF)

Desserts

Sundae De Maracuyá - Vanilla Ice Cream, White Chocolate & Coconut Tuile, Passion Fruit Coulis & Passion Fruit Foam (GF)

Delice De Chocolate - Rich, Dark Chocolate Delice, Raspberry Gel, Shaved Dark Chocolate, Pistachio Crumb & White Chocolate Foam (V) (GF)

Crema Catalana - Traditional Crème Brûlée (V) (GF)

Sorbete Con Bayas - Gluten Free & Vegan Fruit Sorbet (VG) (GF)

Pastel De San Sebastián - Traditional Baked Vanilla Cheesecake, Pedro Ximénez Sultanas & Shaved White Chocolate (V)

Pudín De Caramelo - Sticky Rich Date & Toffee Cake, Salted Caramel Sauce, Vanilla Ice Cream & Caramelised Walnuts (V)