2 Courses £10, 3 Courses £15: Bella Italia

Celebrate NE1 Newcastle Restaurant Week during 15th - 21st January at Bella Italia!

Enjoy 2 courses for £10 or 3 courses for only £15.

Starters

Bruschetta Funghi (v) - Garlic Mushrooms in a Spinach & Mascarpone Sauce on Toasted Ciabatta

Insalata Rossa (v)(vegan)(gf) - Vin Tomatoes, Black Olives and Onion with Lemon Dressing

Calamari - Tender Squid in Light Batter with Lemon and Garlic Mayonnaise

Mini Dough Bites (v) - Warm Dough served with Garlic and Herb Butter

Mains

Carbonara Pasta (gf) - Fresh Egg Tagliatelle in a tasty Corbonara Sauce with Crispy Pancetta and Leeks

Giardiniera Pasta (vegan) - Casarecci Pasta Tubes with Roast Pepper, Courgette, Red Onion, Garlic and Black Olives in a Tomato Sauce

Insalata Verde (vegan) - Avocado, Green Beans, Peas, Cucumber, Mixed Leaves, Sping Onion with Salsa Verde and Pumpkin Seeds

Gamberoni Risotto (gf) - Creamy Risotto of King Prawns, Spring Onion, Peas, Lemon, Garlic and Chilli

Pollo Funghi - Grilled Chicken Breast with Creamy Mushroom Sauce, Roast Potatoes and Green Beans

Burger Americano - A Warm Bun with a Beef Burger, Lettuce, Tomato, Red Onion and Mayonnaise. Served with Chips

Bologna Pizza (gf) - Traditional Beef Ragù, Garlic Mushrooms and Fresh Parsley

Create your own Pizza (gf) - Margherita with your choice of two toppings: Pepperoni, Salami, Cotto Ham, Pancetta, Chicken, Roast Pepper, Red Onion, Green Chilli, Olives, Rocket, Spinach, Spring Onion, Garlic Mushroom, Luganica Sausage, Spicy N'Duja Sausage, Pesto, Buffalo Mozzarella

Desserts

2 Scoops of Gelato (v)

Morello Cloccolato (vegan)(gf) - Gluten and Dairy-Free Chocolate Cake with a Rich Cocoa Topping and Morello Cherry Sauce

Vanilla Cheesecake (vegan) - Vanilla and Mascarpone Cheesecake topped with Chocolate Tagliatelle and served with a Pot of Fresh Cream