Sign up

Inspiration straight to your inbox

I wish to receive emails about: (optional)

By clicking sign up you agree to the Privacy Policy

This site is protected by reCAPTCHA and the Google Privacy policy and Terms of service apply.

Unsubscribe

We’re sorry to see you go, but if you’d no longer like to receive newsletters from us enter your email below

By clicking unsubscribe you agree to the Privacy Policy

This site is protected by reCAPTCHA and the Google Privacy policy and Terms of service apply.

  1. Home
  2. > News
  3. > Pizza Punks Reveal the Prawnst...
News

Pizza Punks Reveal the Prawnstar Martini - An All-Aew Punk’d Up Pizza Special in Collaboration with Sauce Shop

The unlimited-topping, San Franciscan sourdough pizza independent, Pizza Punks is excited to reveal a new collaboration with Sauce Shop. Pizza Punks has partnered with the award-winning condiment brand and fellow rebel to bring an all new special to their menu for spring, the Prawnstar Martini Pizza.

Sauce Shop has been making flavour-packed sauces for almost 10 years. From a husband and wife’s home kitchen setup, in the evenings and weekends, to a team of over 40 foodies cooking 60,000 bottles every week at their factory in Nottingham. Both Sauce Shop and Pizza Punks know how important sauce is to a meal; the new collaboration combines popular sauce flavours which perfectly compliment Pizza Punks’ handcrafted San Franciscan sourdough base.

Available from the 28th of March, the uniquely created Prawnstar Martini Pizza is coated in Sauce Shop’s signature Buffalo Hot Sauce which has been infused with Pizza Punks’ house vodka, this sits on the ultimate thin and crisp base with a deliciously chewy thick crust. The special is then topped with classic mozzarella, butterflied prawns and freshly prepared ranch cream cheese, infused with Sauce Shop ranch mayonnaise, before it’s seasoned with the finest ingredients including chilli flakes, chives and pickled celery.

Disruptors of the pizza scene, Pizza Punks challenge the ‘the norm’ with their anarchist and non-conformist nature. For a delicious Martini combination, you can compliment the Prawnstar Martini Pizza with a selection of drinks from Pizza Punks’ renowned cocktail menu, with tipples such as the Smoked Vanilla Manhattan, Coconut Mojito, Sherbert Cherry, or the boozy Dead Punks Society - expertly crafted with Bacardi, Bacardi spice, pineapple, passionfruit, grenadine, lime and fire.

Brad Stevens, Founder & CEO of Hell Yeah Hospitality Group, commented: ‘At Pizza Punks we do things differently, from our quirky pizza specials and exclusive collaborations, to giving our customers the freedom to try creative toppings to make the experience their own. For us, it is about providing excellent quality ingredients, unrivaled levels of customer service and most importantly, having fun; we want our guests to enjoy some great food, drinks and music with us.

At Pizza Punks, you can punk up your pizza with an unlimited number of toppings made from scratch in the Punks’ kitchen, all for one flat fee. No extra costs, no hidden charges, just awesome, handmade in-house pizza. Channel your inner rebel and add whichever toppings you want, without judgement or limitations! Everyone is welcome to join the Pizza Punks family.

Until mid-May, the limited edition pizza will be available across all Pizza Punks venues in Glasgow, Belfast, Newcastle, Durham, Leicester, Nottingham, Leeds and Liverpool.

To book your table at Pizza Punks please visit www.pizzapunks.co.uk

Join the pizza revolution @pizzapunksofficial

Back to News

This website uses cookies to ensure you get the best experience on our website.

Please read our Cookie policy.

View