El Torero, Newcastles first independent Spanish Restaurant specialises in authentic, home-cooked tapas.

We also serve Spanish delicacies such as Suckling Pig and Oxtail (by advance order) as well as a range of paellas and rice dishes. Situated in the heart of the bustling Quayside, El Torero attracts a wide range of diners and the buzzing atmosphere is as enticing as the delicious cuisine. With over 50 tapas to choose from and a range of salads, breads, Spanish cured meats and cheese to choose from, El Torero has something for everyone.