Celebrate NE1 Restaurant Week this January at Tomahawk. Enjoy 3 Courses for only £15.
Starter
Curried Parsnip Soup - Granny Smith Dressing and Toasted Bloomer (V)
Black Pudding Croquettes - Bacon Jam and Sweet Maple Mayonnaise
Smoked Paprike Dusted Squid - Chorizo, Fennel and Butter Bean Stew & Garlic Mayo
The House Nachos - Salsa, Cheese, Jalapeño, Guacamole and Sour Cream (V) (added Shredded Shawarma £2.95 supplement)
Main
Rump Steak 8oz - Marinated Tomahawk Style and served with Fries (upgrade to an 8oz Argentinian Fillet for only £10)
Korean Fried Chicken Burger - Kimchi Slaw and Fries
Fillet of Fish (Coley) - Coconut Rice and Goan Curry Sauce
Roasted Cauliflower "Steak" - Pine Nut and Herb Crust, Spiced Roast Vegetable Quinoa, Sweet and Sour Onions and Squash Purée (V)
Dessert
Chocolate Fondant - Vanilla Ice Cream and Marinated Cherries (V)
Sundaes Ice Cream - Two Scoops of their Famous Handmade Ice Cream (V)
Glazed White Chocolate Rice Pudding - Raspberry Compote (V)
Wedge of Brie - Spiced Plum Chutney, Grapes and Crackers (V)
Valid from
- Mondays, Tuesdays, Wednesdays, Thursdays, Fridays & Saturdays 17th January - 23rd January 2022
Venue
Tomahawk SteakhouseLocation
95 Quayside, Newcastle upon Tyne, NE1 3DHTerms and Conditions
Valid
Monday to Thursday 12.00 - 9.30pm
Friday 12.00 - 5.00pm
Saturday 12.00 - 3.00pm
This Offer has expired.
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