Celebrate NE1 Restaurant Week this January at The Purple Peacock. Enjoy £10 and £15 Offers.
2 Courses £10, 3 Courses £15 – 12pm until 4pm, Monday to Sunday
2 Courses £15 - 4pm until 9.30pm, Monday to Sunday (excluding Saturday from 4pm)
Starters
Crispy Fried Squid - Fresh Squid Dipped in Tempura Flour, Lightly Fried served with Homemade Soy Dipping Sauce
Char Siu Spring Rolls - Spring Rolls packed with Chinese Char Siu Pork
Satay Chicken Skewers - Skewered Satay Chicken served with Dipping Sauce
Sesame Tofu Bites - Tofu Marinated in Coconut Milk Sprinkled with Sesame Seeds served with Wasabi Mayo (ve)
Asian Rainbow Salad - Bright, Crisp, Fresh Garden Vegetables tossed in an Asian-style Vinaigrette (ve)
Mains
Lombok Curry - Spicy Chicken Curry topped with Coconut Cream and Roasted Peppers served with Fried Rice
Coconut and Chilli Mussels - Fresh Mussels Steamed in Coconut, Chilli Lemongrass and Coriander served with Toasted Sourdough
Sri Lankan Chickpea Curry - Chunky Diced Sweet Potato with Cooked Chickpeas, Diced Peppers and Spinach in a Mildly Spiced Coconut Curry Sauce (ve)
Hong Kong Chicken - Crispy Chicken Pieces served with a Sweet Chilli Stir-Fry
Beef Sizzler - Sri-Lankan Tamarind Brushed Steak Strips, served sizzling on a platter with Sauteed Bell Peppers with Onions and Noodles
Vegetarian options available from main menu, special dietary requirements will also be accommodated
Desserts
Hazelnut doughnuts
Chocolate orange tart (ve)
Eton passion
Valid from
- 20th January - 26th January 2020
Venue
The Purple PeacockLocation
Degrees North, 55 Pilgrim St, Newcastle upon Tyne, NE1 6BJThis Offer has expired.
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