2 Courses from £10, 3 Courses £15: The Maven

Celebrate NE1 Restaurant Week this January at The Maven. 
Lunch (12pm - 5pm): Enjoy 2 Courses for only £10 or 3 Courses for only £15 
Dinner (5pm – 9.30pm ): Enjoy 2 Courses for only £15 or 3 Courses for only £20

Starter
Treacle Cured Salmon, Wasabi Mayonnaise, Pickled Cucumber and Dill (GF)
Shaved Brassica Salad, Whipped Goats Cheese and White Wine Soaked Golden Raisins  (GF, V)
Leek and Potato Soup, Crispy Pancetta and Freshly Baked Bread   
Smoked Duck Breast, Chinese Spiced Pear Purée, Szechuan Pickled Shallots and Frisée Lettuce (GF)
Hare Saddle, Roasted Beetroot, Jerusalem Artichokes and Watercress (GF)
Queen Scallops, Black Pudding and Grilled Apple and Bacon Crumb

Main
Pan Fried North Sea Cod, Grilled New Potatoes, Seasonal Greens, Lemon and Caper Butter  (GF)
Roasted Partridge, Game Chips, Sourdough Sauce, Watercress and Red Wine Reduction 
Stone Bass, Caramelized Cauliflower puree, Pearl Barley, Mussel and Chervil Sauce     
Braised Pork Cheek, Crispy Pork Belly, Salt Baked Celeriac and New Season Rhubarb (GF)
Cauliflower Steak, Thai Yellow Curry Split Peas and Asian Slaw (V, GF)
Truffle Risotto, Roasted Root Vegetables, Toasted Walnuts (V, GF)

Dessert
White Chocolate Panna Cotta, Fresh Winter Berries (GF)
Chocolate Mousse, Pistachio Ice Cream and Honeycomb (GF)
Rhubarb Trifle and Pink Peppercorn Shortbread
Coconut Cream Rice Pudding with Sweet Mango Salsa  (Ve)
British Cheese Board and Accompaniments
Tiramisu and Hazelnut Praline