2 Courses £20, 3 Courses £25: The French Quarter

Celebrate NE1 Newcastle Restaurant Week this January at The French Quarter. Enjoy 2 courses for only £20 or 3 courses for only £25. Check out the menu below and scroll to the bottom for availability and T&Cs.

**Please note this offer is only available Tuesday to Friday between 12pm-2:30pm and 5pm-6:30pm**

Starters

Tartare De Betterave – Beetroot Tartare with Toasted Pumpkin Seeds and Herbs (GF) (VE)

Pâté De Maquereau – Smoked Mackerel Pâté, Pickled Cucumber, Dill Oil, Sourdough Toast (GF Available)

Jambon De Bayonne, Figues Et Roquefort – Cured Ham, Torched Figs, Pear Shavings & Crumbled Roquefort Blue Cheese (GF)

Mains

Bourguignon De Champignons – Mushroom Casserole Cooked in a Red Wine Jus, Served with Vegan Mash (VE) (GF)

Filet De Dorade, Légumes Du Soleil & Sauce Aux Câpres – Seabream Filet Served with Mediterranean Vegetables & a Caper Sauce (GF

Suprême De Volaille, Pommes Sautées & Sauce À L’Estragon – Chicken Supreme with Sautéed Potatoes & a Creamy Tarragon Sauce (GF)

Desserts

Délice De Chocolat – Dark Chocolate Delice, Dried Raspberry, Toasted Walnuts (VE) (GF) (N)

Pain Perdu – Brioche ‘French Toast’ with Salted Caramel & Vanilla Ice Cream (Contains Gluten)

Ile Flottante – Soft Meringue, Crème Anglaise, Caramel & Almonds (GF) (N)