2 Courses £15: Super Natural

Celebrate NE1 Newcastle Restaurant Week this January at Super Natural Newcastle. Enjoy 2 courses for only £15. Check out the menu below and scroll to the bottom for availability and T&Cs.

Mains

Traditional Greek Gyros with Tzatziki Sauce & Creamy Garlic Hummus – Braised Chicken-Style Strips in a Yoghurt, White Wine Vinegar & Lemon Dressing, with Cucumber, Tomato & Shredded Iceberg, Accompanied by Hand-Cut Fries, Alioli Slaw & Side Salad (GF Available)

Crisp Battered Fish & Chips – Banana Blossom Marinated in Lemon Juice, Sea Salt & Seaweed, Served with Garden Peas, Thick Cut Chips & Bread and Butter (GF Available)

The All-American Cheeseburger – Topped with Onion Rings on a Bed of Leaves with Cheese Slice, Tomato, Red Onion, Home-Made Aioli Mayonnaise & Ketchup, Served with French Fries & Salad Garnish (GF Available)

Classic Mushroom & Aubergine Lasagne – Topped with Béchamel & Provençale Sauces, Cheddar & Mozzarella, Served with Hand-Cut Chips & Side Salad (GF Available)

Warming Wild Mushroom Stroganoff – A Trio of Fine Mushrooms & Onions in a White Wine & Cream Sauce, Accompanied by Basmati Rice & Freshly Baked Focaccia (GF Available)

North African Shakshuka – Spicy Braised Tomato, Onion & Bell Peppers, Scrambled Tofu, Fresh Parsley, Mint, Coriander & Crumbled Feta, Served with Freshly Baked Bread, Roasted Garlic Hummus & a Vibrant Tomato, Cucumber, Red Onion, Coriander & Lemon Salad (GF Available)

Desserts

Sticky Toffee Pudding & Custard

Chocolate & Clementine Torte With Vanilla Ice Cream – With Vanilla Ice Cream (GF)

Lemon Berry Delice – Creamy Lemon, Summer Fruit Compote, Biscuit Base (GF)

Key Lime Pie With Vanilla Ice Cream & Cream – With Vanilla Ice Cream & Cream (GF)