Sign up

Inspiration straight to your inbox

I wish to receive emails about: (optional)

By clicking sign up you agree to the Privacy Policy

This site is protected by reCAPTCHA and the Google Privacy policy and Terms of service apply.

Unsubscribe

We’re sorry to see you go, but if you’d no longer like to receive newsletters from us enter your email below

By clicking unsubscribe you agree to the Privacy Policy

This site is protected by reCAPTCHA and the Google Privacy policy and Terms of service apply.

  1. Home
  2. > Offers
  3. > 2 Courses £20: Super Natural N...
Offers

2 Courses £20: Super Natural Newcastle

Celebrate NE1 Newcastle Restaurant Week this January at Super Natural. Enjoy 2 courses for only £20. Check out the menu below and scroll to the bottom for availability and T&Cs.

Mains

Crisp Battered Fish & Chips - Made from Banana Blossom Marinated in Lemon Juice, Sea Salt & Seaweed, Served with Garden Peas & Bread and Butter (V) (VE) (GF Option Available)

Traditional Irish Colcannon - Creamy Buttered Crushed Potatoes Infused with Hand-Made Corned Beef & Bacon Lardons Pan, Seared with Cabbage and Onion, Seasoned and Oven Baked to a Crisp Top. Served on Braised Slow Cooked Root Vegetables (V) (VE) (GF Option Available)

Gujarati Chicken Dhansak - A Tender Chicken Curry Combining Elements of Persian Cuisine. In a Tangy, Sweet and Lightly Spiced Sauce, with Onion, Garlic, Ginger, Tomato Passata, Red Lentils and Pineapple. Served on a Bed of Basmati Rice (V) (VE) (GF Option Available)

Pad Priew Wan (Thai Sweet & Sour Tofu) - Pan Seared with Pineapple, Water Chestnuts, Fresh Coriander and an Array of Fresh Vegetables. Served on a Bed of Basmati Rice (V) (VE) (GF Option Available)

Traditional Greek Gyros - Marinated Chicken Seitan in a Yoghurt, Lemon, White Wine Vinegar & Lemon Dressing, Pan Seared and Served in a Flat Bread, Stuffed with a Tomato, Cucumber. Oregano & Red Onion Salad, Hummus and a Healthy Dose of Tzatziki Greek (V) (VE) (GF Option Available)

The All-American Cheeseburger - Topped with Onion Rings, on a Bed of Leaves with Cheese Slice, Tomato, Red Onion, Home-Made Aioli Mayonnaise and Ketchup (V) (VE) (GF Option Available)

Turkish Donner Kebab - Served in a Greek Flat Bread on Top of Fresh Veggies with Spicy Sriracha Mayonnaise (V) (VE) (GF Option Available)

Classic Mushroom & Aubergine Lasagne - Topped with Béchamel & Provençale Sauces, Cheddar & Mozzarella (V) (VE) (GF Option Available)

Desserts

Sticky Toffee Pudding & Custard

Chocolate and Clementine Torte - with Vanilla Ice Cream (V) (VE) (GF)

Lemon Berry Delice - Creamy Lemon, Summer Fruit Compote, Biscuit Base (V) (VE) (GF)

Strawberry Cheesecake - Oaty Biscuit Base Cheesecake, Sliced Fresh Strawberries with Vanilla Ice Cream (V) (VE)

Valid from

  • Wednesdays, Thursdays, Fridays, Saturdays & Sundays 13th January - 19th January 2025

Venue

Super Natural Newcastle

Location

27 Grainger Street, Newcastle

Terms and Conditions

Available Wednesday 11:30am-7pm; on Thursday and Friday from 11:30am-9pm; on Saturday from 3pm-9pm and on Sunday from 2pm-7pm.

All items are suitable for vegetarians & vegans.

Please note that this menu was altered on 10th January due to a change of menu from the venue.

Report incorrect information
Thank you

Get your offer

To get this offer for:
2 Courses £20

at:
Super Natural Newcastle

This website uses cookies to ensure you get the best experience on our website.

Please read our Cookie policy.

View