Celebrate NE1's Newcastle Restaurant Week this January 21st - 27th at Porterhouse Butcher and Grill with 2 courses for £15pp or 3 courses for £18pp!
Starters
Freekah, Blood Oranges, Avocado and Feta
Treacle Cured Salmon - Pickled Cucumbers
Chicken Liver Pate - Celeriac, Apples and Walnuts
Mains
Wagyu Mince and Dumplings
Butter-roast Chicken, Bacon, Leeks and Bread Sauce
Grilled Mackerel, Spiced Squash Salad and Crème Fraiche
Winter Vegetable Masala
Desserts
Crème Caramel
Almond Choux, Vanilla Ice Cream and Hot Chocolate Sauce
Soft Meringue, Yorkshire Rhubarb and Yoghurt
Valid from
- Mondays, Tuesdays, Wednesdays, Thursdays & Fridays 21st January - 27th January 2019
Venue
Porterhouse Butcher and GrillLocation
Fenwick Food Hall, Northumberland Street, Newcastle upon Tyne, NE1 7AFTerms and Conditions
Booking essential, please call, 0191 2396612 quoting NE1 Restaurant Week or visit porterhousencl.co.uk
T&C’s
Available Monday to Friday, 21st to 25th January 2019. Not available Saturday or Sunday. Subject to availability. Not in conjunction with any other offer or promotion. Management reserve the right to amend or withdraw this offer at any time. All prices include 20% VAT. A discretionary 10% will be added to your bill, all of which is distributed among the staff. Due to presence of allergens in some dishes, we cannot guarantee the absence of allergen traces in our menus.
This Offer has expired.
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