£20 Offer, £25 Offer: Moku

Celebrate NE1 Newcastle Restaurant Week this August at Moku. Enjoy 3 courses for only £20 or 4 courses for only £25 from Wednesday to Saturday, or enjoy a two course Sunday lunch for just £20 or a three course Sunday lunch for just £25. Check out the menu below and scroll to the bottom for availability and T&Cs.

Offer 1 (Valid Wednesday-Saturday): 3 Courses for £20 (Appetiser + Starter OR Dessert + Main) or 4 Courses for £25 (Appetiser + Starter + Main + Dessert)

 Appetisers

Tortilla Chips - House-fried Corn Tortilla Chips + Mango Hot Sauce + Garlic and Thyme Cauliflower Purée + Sesame

Padron Peppers - Blistered Padron Peppers + Sea Salt

Spicy Cucumber Salad - Cucumber + Gochujang + Rice Vinegar + Sugar + Sesame

Starters

Candied Bacon Carrots - Honey Glazed Carrots + Candied Bacon + Crispy Togarashi Kale

Barbecued Korean Broccoli - Broccoli Florets + Gochujang + Crispy Onions + Garlic and Thyme Cauliflower Purée + Herb Oil

Hawaiian Fried Chicken / Jackfruit - Buttermilk Fried Chicken Breast or Fried Jackfruit + 7 Secret Herbs and Spices + Fresh Chilli + Spring Onion + Hot Sauce / Sweet Mango Sauce (V) (VE)

Corn Salsa - Charred Sweet Corn + Tajin + Mayo + Spring Onion + Jalapeño + Feta + Coriander + Garlic + House-fried Corn Tortilla Chips

Miso & Garlic Prawns - King Prawns + Confit Garlic and Miso Emulsion + Lime + Coriander Oil + Bread

Mains

Hawaiian Katsu Curry - Crispy Panko Chicken or Fried Jackfruit + Homemade Katsu Sauce + Sticky Rice + Sesame

Wela Salmon Skewer - Charred Salmon Cubes + Soy + Gochujang + Sriracha + Mayo + Sour Cream + Spicy Cucumber Salad + Sticky Rice + Lemon + Pineapple + Pickled Cabbage

Nui Crispy Beef - Crispy Fried Picanha Steak Strips + Garlic + Ginger + Pepper Chilli + Onion + Hoisin + Sticky Rice + Sesame

Sticky Pulled Pork - Char Siu Pulled Pork + Spicy Cucumber Salad + Sticky Rice + Sesame

Flame Grilled Steak Skewer - Tender Picanha Steak + Padron Peppers + Chimichurri + Pickled Asian Slaw + Chips (£5 supplement)

Desserts

Banana Bread - Homemade Chocolate Chip Banana Bread + Vanilla Infused Cream

Salted Caramel Chocolate Tart - Chocolate Tart + Salted Caramel + Vanilla Ice Cream

Spiced Apple Pie - Warm Apple and Cinnamon Pie + Vanilla Infused Cream

Offer 2 (Valid Sunday): 2 course Sunday Lunch for £20 (Roast or Main + Starter or Dessert) or 3 course Sunday Lunch for £25 (Starter + Roast or Main + Dessert)

Starters

Charred Hispi Cabbage - Hispi Cabbage Hearts + Garlic and Thyme Cauliflower Purée + Parmesan + Citrus and Herb Crumb

Corn Salsa - Charred Sweet Corn + Tajin + Mayo + Spring Onion + Jalapeño + Feta + Coriander + Garlic + House-fried Corn Tortilla Chips

Sticky Pork Bites - Confit Pork + Sweet and Sticky Glaze + Sesame

Miso & Garlic Prawns - King Prawns + Confit Garlic and Miso Emulsion + Lime + Coriander Oil + Bread (£2 Supplement)

‘Ono Beef Strips - Fried Picanha Steak + Pepper + Onion + Garlic + Ginger + Chilli + Hoisin + Sesame (£2 Supplement)

Roasts & Mains

All Roasts are served with Crispy Roast Potatoes + Creamy Mash + Agave and Maple Roasted Carrots + Broccoli Florets + Edamame + Yorkshire Pudding + Soy Infused Gravy

Pork Roast - Kalua Pressed 8 Hour Confit Pork Belly

Chicken Roast - Tender Chicken Supreme Marinated Overnight and Oven Baked with a Huli Huli Glaze

Beef Roast - Birria Marinated Striploin served Pink or Well Done (£1.5 Supplement)

Cauliflower Cheese Roast - Oven Baked Huli Huli Marinated Cauliflower Cheese

Hawaiian Katsu Curry - Crispy Panko Chicken or Fried Jackfruit + Homemade Katsu Sauce + Sticky Rice

Sticky Pulled Pork - Char Siu Pulled Pork + Spicy Cucumber Salad + Sticky Rice + Sesame

Loco Moco - Steak Burger Patty + Sticky Rice + Soy Gravy + Pineapple Salsa + Runny Fried Egg

Nui Crispy Beef - Crispy Fried Picanha Steak Strips + Garlic + Ginger + Pepper + Chilli + Onion + Hoisin + Sticky Rice

Desserts

Banana Bread - Homemade Chocolate Chip Banana Bread + Vanilla Infused Cream

Salted Caramel Chocolate Tart - Chocolate Tart + Salted Caramel + Vanilla Ice Cream

Spiced Apple Pie - Warm Apple and Cinnamon Pie + Vanilla Infused Cream