Celebrate NE1 Newcastle Restaurant Week this January at The Lubber Kitchen. Enjoy a two-course lunch for only £15, a three-course lunch for only £20 or dinner served family-style for only £25 per person. Check out the menu below and scroll to the bottom for availability and T&Cs.
Lunch Menu - 2 Courses for £15 / 3 Courses for £20
Starter
Mixed Mezze Platter, House Baked Foccacia
Mains - Choose One
Provencal Fish Stew, Pickled Fennel, Smoked Creme Fraiche, Lovage, Green Salad (GF)
Cavolo Nero, Chesnut & Taleggio Lasagne, Green Salad (V) (VG Option Available)
Dessert
Twice-Baked Chocolate & Olive Oil Cake (VG)
Dinner Menu - £25 Per Person, Served Family-Style at the Table
House Baked Foccacia (VG)
BBQ'd Ox Heart Skewer, White Bean, Giardiniera (VG Option Available)
Jerusalem Artichoke & Radicchio Agrodolce, Fried Sage, Citrus (VG)
Salt-Baked Beetroot, Fermented Hot Sauce, Tarragon, Goat's Curd (V) (VG Option Available)
Provencal Fish Stew, Pickled Fennel, Smoked Creme Fraiche, Lovage (VG Option Available)
Twice-Baked Chocolate & Olive Oil Cake (VG)
Valid from
- 15th January - 17th January 2026
Venue
Lubber KitchenLocation
83 Blandford Street, Newcastle upon Tyne, NE1 3PZTerms and Conditions
Available Thursday to Saturday only.
Bookings for Lunch can be made between 12-3pm, and bookings for dinner between 5-9pm.
The kitchen closes for an hour between 4-5pm daily.
Book to dine either through Google or at www.dishcult.com/restaurant/lubberkitchen.
For group bookings larger than 10, please email [email protected].
