2 Courses £20: Empire Restaurant

Celebrate NE Newcastle Restaurant Week this January at Empire Restaurant. Enjoy 2 courses (starter + main, starter + pizza, main + dessert or pizza + dessert) for only £20. Check out the menu below and scroll to the bottom for availability and T&Cs.

Starters

Garlic Mushrooms - Creamy Garlic Sauce, Toasted Sourdough, Italian Style Cheese (V)

Breaded Halloumi Sticks - Breaded Halloumi Sticks Served with a Spicy Salsa Sauce (V)

Asian Style Chicken Wings - Garlic, Chilli, Soy Sauce and Honey (GF Option Available)

Vegan Falafel Meatballs - Rich Marinara Sauce (VG)

Mains

Fish and Chips - Crispy Battered Fish, Triple Cooked Chips, Crushed Minted Peas, Tartare Sauce and Lemon Wedge (GF)

Beef Gnocchi Ragu - Crisp Potato Gnocchi with a Rich Slow Cooked Beef Shin Ragu with Parmesan (GF)

Glazed Confit Pork Belly - Confit Pork Belly, Potato Rosti, Pork Crackling, Sauteed Spinach and Bone Marrow Gravy (GF)

Halloumi and Chips - Crispy Battered Halloumi, Triple Cooked Chips, Crushed Minted Peas and Tartare Sauce (V) (GF Option Available)

Vegetable Rigatoni - Rigatoni Pasta, Vegetable Ragu Sauce and Vegan Parmesan Cheese (VG)

Butter Chicken Tikka Makhani Curry - Marinated Chicken, Creamy Makhani Sauce, Kachumber Salad with a Choice of Gunpowder Fries or Basmati Rice (GF)

Pizzas

Classic Margherita - Rich Marinara Tomato Sauce, Mozzarella and Fresh Basil (V)

Pollo - Tomato, Grilled Chicken, Mozzarella and Fresh Basil

Rustica - Tomato, Grilled Vegetables, Vegan Mozzarella and Fresh Basil (VG)

Polpette - Hand Crafted Beef and Pork Meatballs, Tomato, Mozzarella and Fresh Basil

Diavola - Tomato, Pepperoni, Nduja, Mozzarella and Fresh Red Chilli

Desserts

Warm Apple and Spiced Orange Slice - Dark Cherry Coulis and Pear Sorbet (V)

Chocolate Ganache - Dark Chocolate Soil and Clementine Sorbet (VG) (GF Option Available)

Tiramisu - Espresso Coffee, Amaretto Biscuits and Mascarpone Cream (V)

Sticky Toffee Pudding - Warm Sticky Toffee Pudding, Toffee Sauce and Vanilla Ice Cream (V)

Ice Cream or Sorbet Selection - Three Scoops of Vanilla, Chocolate, Strawberry, Salted Caramel, Pear Sorbet, Clementine Sorbet or Lemon Sorbet