3 Course Lunch £15, 2 Course Dinner £15: Dobson & Parnell
This Offer has expired
Celebrate NE1 Newcastle Restaurant Week during 15th - 21st January at Dobson & Parnell!
Enjoy a 3 courses lunch for £15 or a 2 course early dinner for only £15.
You can even treat yourself to a 3 course early dinner for £20!
Starters
Smoked Scottish Salmon, Lemon, Creme Fraiche (gf)
North County Vegetables, Spiced Yoghurt, Seed and Nut Granola (v)
Ham and Wild Duck Terrine, Pickled Vegetables, Pumpernickel
North Sea Fishcake, Tartare Sauce, Dressed Salad Leaves
Cauliflower Soup, Cheddar Croutons, Herb Oil (v,gf)
Mains
Celeriac Risotto, Lightly Pickled Pear, Garden Herbs (v,gf)
Pan-Fried Black Cod, Saffron Potatoes, Winter Fish Stew (gf)
Roast Corn-Fed Chicken, Braised Puy Lentils, Salsa Verde, Bacon (gf)
Rope-Grown Mussels, Parsley and Garlic Cream, Triple Cooked Chips (gf)
Charred Rump Steak, Beef Fat Chips, Greens, Mustard Sauce (£4 Supplement)
Desserts
Salt Baked Pineapple, Coconut, White Chocolate, Lime (gf)
Creme Brulee, Ginger Nut Biscuit
Carrot Cake, Spiced Cream Cheese, Toffee Sauce
A Selection of Ice Cream and Sorbet (gf)
A Selection of Cheese, Biscuits, Celery (£3 Supplement)
Valid from
- Tuesdays, Wednesdays, Thursdays, Fridays & Saturdays 15th January - 21st January 2018
Venue
Dobson & ParnellLocation
21 Queen Street, Newcastle upon TyneTerms and Conditions
12-2pm Tues-Sat, 5.30-9.30pm Tues-Fri. Offer not available Saturday evening.
Do not use gm maize or soya. A discretionary service charge of 10% will be added to your bill, all tips go to staff, prices include vat in pounds sterling. Please let us know as soon as possible if you have any allergies or dietary requirements.
This Offer has expired.
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