2 Courses £15, 3 Courses £20: Côte Brasserie

Celebrate NE1 Newcastle Restaurant Week this January at Côte Brasserie. Enjoy 2 courses for only £15 or 3 courses for only £20. Check out the menu below and scroll to the bottom for availability and T&Cs

Starters

French Onion Soup – Our Original Recipe, Topped with Comté Rarebit Sourdough Baguette (GF Option Available)

Potted Crab – Lobster Butter, Seeded Sourdough (GF Option Available)

Warm Beetroot Salad – Beetroot & Almond Romesco, Apple (VG) (GF)

Charcuterie – Truffle Saucisson, Savoie Ham, Celeriac Remoulade, Pickles (GF)

Mains

*Mains Include Free-Flow Frites

Minute Steak (5oz) – Sun-Dried Tomato Butter, Frites (GF) (Upgrade to 8oz sirloin £8 Supplement)

Roast Chicken Salad – Endive, Grapes, Mustard, Hazelnuts, Celeriac Remoulade (GF Option Available)

Grilled Sea Bream – Sun-Dried Tomato Butter, Olive Salsa Vierge, Sautéed Tarragon New Potatoes (GF)

Pistou Gnocchi – French Beans, Cream, Pine Nuts, Cherry Tomatoes (V) (GF) (VG Option Available)

Desserts

Chocolate Praline Tart – Cherry Compote, Vanilla Ice Cream (VG)

Pistachio Crème Brûlée – A Burnt French Custard, Pistachio Crumb (V) (GF)

Ice Cream Duo – Two Scoops of Vanilla, Chocolate or Salted Caramel, Lemon or Raspberry Sorbet (V) (GF) (VG Option Available)

Cheese Plate – Four Cheeses of Your Choice, Quince Jelly, Charcoal Crackers. Choose From : Cantal, Brie aux Truffes, Roquefort, Délice de Bourgogne, Chèvre Buchette, Camembert (GF)