Celebrate Easter in style with a feast of fine French cuisine at Cote Brasserie.
Choose from sirloin steak with peppercorn sauce, confit pork belly with calvados jus and roasted chicken with creamy mushroom sauce - all served with a choice of dauphinois potatoes or frites, and an extra side each.
For vegetarians, Cote has created a sharing board just for the occasion with mushroom bourguignon, baked camembert and baked ratatouille.
All that for just £25 per person too! What better way to spend the long Easter weekend?
Valid from
- 29th March - 1st April 2024
Venue
Côte BrasserieLocation
120-122 Grainger Street, Newcastle Upon Tyne, NE1 5AFTerms and Conditions
Available 29th March - 1st April.
Minimum of 2 people must dine.
This Offer has expired.
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