Celebrate NE1 Restaurant Week this January at Côte Brasserie. Enjoy 3 Courses for only £15.
Starter
Pear and Goat's Cheese Salad - Endive, Hazelnuts, Raisin, Pear and Chicory with Goat’s Cheese (V, GF)
Crispy Whitebait - Lemon and Garlic Aioli
Pork Terrine - Spiced Apple Chutney and Pain de Campagne (GF available)
Wild Mushroom Soup - Toasted Baguette and Soya Cream (V, Ve) (GF available)
Main
Sea Bass Fillet - Sea Bass Fillet with Baby New Potatoes, French Beans and Croutons with a Caper and Tarragon Dressing (GF)
Poulet Grillé - Chargrilled Chicken Breast, Creamy Wild Mushroom and Thyme Sauce, served with Gratin Potato (GF)
Toulouse Sausages - Smoked Toulouse Sausages, Puy Lentils and Sautéed Kale with a Dijonnaise Dressing
Chickpea Taboulé - Red Rice, Roasted Root Vegetables, Chickpeas, Grilled Broccolini and Toasted Seeds with a Harissa Dairy-free Yoghurt (V, Ve, GF)
Dessert
Seasonal Berry Pavlova - Crème Chantilly, meringue and seasonal berries (V, GF)
Chocolate Mousse - Velvety Dark Chocolate Mousse (V, GF)
Tarte aux Mirabelles - A Traditional Plum and Almond Tart served with Plum Compote and Crème Anglaise (V)
Ice Cream and Sorbet (V, GF) - Vegan and Dairy-free options available
Sides and upgrades are available as a supplement.
Valid from
- 17th January - 23rd January 2022
Venue
Côte BrasserieLocation
120-122 Grainger Street, Newcastle Upon Tyne, NE1 5AFTerms and Conditions
Bookings must be placed through this link - https://www.cote.co.uk/NE122
Offer available
Monday - Thursday 12pm - 11pm
Friday - Sunday 12pm - 7pm
Menus may be subject to change due to seasonality and product availability
An optional gratuity of 12.5% will be added to your bill.
Please note, we are a cashless business and can only accept card payments.
This Offer has expired.
More about this venue