2 Courses £15: 21

Celebrate NE1 Restaurant Week this August at 21! Enjoy 2 courses for only £15. 

Starters

Garden Pea Soup - Mint and Coriander Crème Fraîche 

Middlewhite Pork and Pistachio Nut Terrine - Meaux Mustard and Radishes

Salad of Beets, Soft-boiled Hens Egg - Horseradish and Mustard Dressing 

Citrus-cured Salmon - Vegetable Relish and Herbs

Cheddar Cheese and Spinach Soufflé 

Mains

Medallions of Beef ‘au Poivre’

Fillet of Cod - Pepper Stew and Spanish Ham

Steamed Fillet of Sea Bream - Fine French Beans and Toasted Almonds

Roasted and Raw Cauliflower - Grapes, Raisins and Curry 

Confit of Duck with Lyonnaise Potatoes

Desserts 

Apricot and Almond Financier

Chocolate and Raspberry Slice

Hazelnut and Vanilla Dacquoise

Strawberry and Rose Fool

Peaches and Cream Sorbet