2 Courses £15: Kaltur High Bridge

Celebrate NE1 Restaurant Week this August at Kaltur! Enjoy 2 courses for only £15. 

Tapas

Fried Potatoes - In Olive Oil, Homemade Brava and Alioli Sauce (v) (Served with Garlic, Parsley and Olive Oil instead of Alioli for Vegan)

Stir-Fried Potatoes - with Eggs, Seasonal Mushroom And Grilled Vegetables (v) (Served without Eggs for Vegan)

Courgette Cannelloni - Manchego Cheese, Nuts, Sun-Dried Tomatoes Cane Syrup, Vinegar, Mint And Cold Tomato Cream (v) (n) (Served with Tofu for Vegan)

Tempura Aubergine - Fried in Olive Oil with Cane Syrup (v) (vegan)

Black pudding - with Apple and Sweet Piquillo Pepper Sauce

Chorizo - Cooked with Cider served with Very Thin Chips

Mains

Grill Iberico pork - Served with Duxelles Sauce, Iberico Ham, Mushroom, Onion And Cream, Sweet Piquillo Pepper Confit and Potatoes

Tempura Hake - with Lime Alioli, Roasted Peppers, Garlic and Fried Potatoes

Grilled Calamari - Served with Mashed Potato, Garlic, Smoked Pancetta and Green Beans

Roast Stuffed Aubergine - with Ratatouille, Parsnip Cream, Salted Mushroom, Onion Vinegar and Vegetable Rennet Cheese (served with tofu for vegan)

Desserts

Pistachio Cake - Chocolate Sauce, Homemade Pistachio Ice Cream and Cacao Cracking

Brioche - Soaked In Milk With Lemon And Orange Peel, Caramelized Sugar, Vanilla Cream And Homemade Cinnamon Ice Cream. Kaltur Torrijas Version

2 courses not enough? Upgrade to 3 courses for £18!

Add a 175ml glass of Wine for only £3!