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2 Courses for £15, 3 Courses for £20: Hibou Blanc


Celebrate NE1 Restaurant Week this August at Hibou Blanc. Enjoy 2 Courses for only £15 or 3 Courses for only £20.

Roast Chicken, Ham and Pork Terrine - With Onion Marmalade, Chicory and Mustard
Pea Soup - With Goatscheese, Pine Nuts and Candied Lemon (V)
Smoked Haddock Fishcake - With Coronation Mayonnaise and Lime

Fillet of Hake - Served with Olive Oil Mash, Confit Tomato and Courgetti
Roast Leg of Yorkshire Lamb - Served with Passaladiere, Fine Beans, Sweet Pepper, Olive and Lamb Sauce
Hand Rolled Linguini - Served with Summer Vegetables, Shaved Ewes Cheese and Walnut Pesto (V)

Lemon Posset - Blueberry Compote and Shortbread (V) 
Cherry and Almond Financier - Chantilly Cream and Soaked Cherries (V) 
Warm Madelines - Vanilla Ice Cream and Honey Comb (V) 

Valid from

Tuesdays, Wednesdays, Thursdays & Fridays 8th August - 14th August 2022

Terms and Conditions

Offer only available Tuesday, Wednesday and Thursday.

Venue Details
Situated on the corner of Bigg Market and High Bridge, Hibou Blanc is a classy but relaxed high end restaurant.   Hibou Blanc celebrate local produce, with an emphasis on delicious fish and shellfish dishes. They also offer modern British and class...


0191 261 8000

[email protected]


13 High Bridge
Newcastle upon Tyne

Opening Hours:

Sunday - Thursday: 12pm - 11pm

Friday - Saturday: 12pm - 12am

Thank You!

To get this offer for:

2 Courses for £15, 3 Courses for £20


Hibou Blanc

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