
2 Courses for £15, 3 Courses for £20: Hibou Blanc
Description
Celebrate NE1 Restaurant Week this August at Hibou Blanc. Enjoy 2 Courses for only £15 or 3 Courses for only £20.
Starters
Roast Chicken, Ham and Pork Terrine - With Onion Marmalade, Chicory and Mustard
Pea Soup - With Goatscheese, Pine Nuts and Candied Lemon (V)
Smoked Haddock Fishcake - With Coronation Mayonnaise and Lime
Mains
Fillet of Hake - Served with Olive Oil Mash, Confit Tomato and Courgetti
Roast Leg of Yorkshire Lamb - Served with Passaladiere, Fine Beans, Sweet Pepper, Olive and Lamb Sauce
Hand Rolled Linguini - Served with Summer Vegetables, Shaved Ewes Cheese and Walnut Pesto (V)
Dessert
Lemon Posset - Blueberry Compote and Shortbread (V)
Cherry and Almond Financier - Chantilly Cream and Soaked Cherries (V)
Warm Madelines - Vanilla Ice Cream and Honey Comb (V)
Tuesdays, Wednesdays, Thursdays & Fridays 8th August - 14th August 2022
Offer only available Tuesday, Wednesday and Thursday.
Contact:
0191 261 8000
13 High Bridge
Newcastle upon Tyne
NE1 1EN
Opening Hours:
Sunday - Thursday: 12pm - 11pm
Friday - Saturday: 12pm - 12am
Thank You!
To get this offer for:
2 Courses for £15, 3 Courses for £20
at:
Hibou Blanc
Not what you're looking for?
Show me more listings in
More Restaurant Week offers