£10 Offer, £15 Offer: Empire Restaurant

Celebrate NE1 Restaurant Week this January at Empire Newcastle. Enjoy 2 Courses for only £10 or 3 Courses for only £15.

Daytime: 2 courses for £10 from the Lunch menu.

Evening: 2 courses for £10 & 3 courses for £15 from the A la Carte menu. (Supplement £4.99 for steak and fish dishes)
 

Lunch Menu
Starters
Soup Of The Day - With Warm Artisan Bread 
Garlic Chestnut Mushrooms - Toasted Sour Dough Bread & Garlic Cream (v)
Fried Buttermilk Chicken Strips - Chipotle Mayo & Blue Cheese Dip
Pepe Eggs - Grilled Black Pudding, Poached Egg & Peppercorn Sauce
Soused Roll Mop Herring - Dill Crème Fraiche, Beetroot & Rocket Leaves
Avocado Smash - Ripe Avocado, Fresh Chilli, Red Onion & Lime Juice on Toasted Sour Dough (add Smoked Salmon £3) (v)
Pressed Ham Hock Terrine - Pea Purée & Broad Bean Salad 

Mains
Empire Beer Battered Fish & Triple Cooked Chips - Homemade Chunky Tartar Sauce, Mushy Peas & Rocket
Northumberland Sausage & Mash - Swede Mash & Red Onion Jam Gravy (vegetarian option available)
Smoked Haddock, Pea & Leek Risotto - Poached Egg & Parmesan Crisp (gf)
Sweet Potato, Spinach & Chickpea Curry - Basmati Rice, Mini Poppadoms & Mango Chutney (v)

Salads
Caesar Salad - Cos Lettuce, Toasted Crutons, Cherry Tomatoes & Parmesan Shavings Tossed in Empire's Caesar Sauce
Super Doopa Salad - Tender Stem Broccoli, Basmati Rice, Quinoa, Orange Segments, Chickpeas, Roasted Red Peppers, Avocado & Seeds (v,gf)
Add Fresh Mozzarella £3, Grilled Chicken £4, Prawns £6 

Brunch It - Pork Sausage, Fried Egg, Chips & Beans 
Grilled Horseshoe Gammon - Triple Cooked Chips or House Salad, Cajun Pineapple, Roast Cherry Tomatoes & Chestnut Mushrooms

Burgers: Served in a Toasted Flour Bap with French Fries & Chipotle Mayo Dip
Fried Buttermilk Chicken Burger - Guacamole, Red Onion, Tomato & Cos Lettuce
Aberdeen Angus Burger - Cos, Red Onion & Beef Tomato
Beetroot, Red Pepper & Quinoa Burger - Red Pepper & Chilli Jam, Cos & Beef Tomato in a Flour Bap (v) ad vegan cheese £1.50

Pasta:
Pasta Zenzeno - King Prawns, Leeks, Cherry Tomatoes, Garlic, Ginger, Fresh Chilli, Napoli & Cream
Pasta Napoli - Cherry Tomatoes, Onion, Garlic & Basil (v)
Tagliatelle Carbonara - Smoked Pancetta, Cream, Egg Yolk, Black Pepper & Garlic, with a Parma Ham Crisp
(All Pasta can be made Gluten Free Pasta)
 

Baked Jacket Potato - House Salad with Honey Mustard Dressing 
Choose your filling: Cheese Savoury, Tuna Mayonnaise, Cheese & Beans, Coronation Chicken

Sides
Empire House Salad - With Honey Mustard Dressing £3
Triple Cooked Rooster Potato Chips £3
Cajun Spiced Sweet Potato Fries £3

Desserts
Deep Fried Mini Nutella Donuts - Chantilly Cream & Chocolate Sauce 
Vegan Chocolate & Coconut Tart - Judes Salted Caramel Ice Cream (v, gf)
Boozy Apricot Crème Brulèe - Homemade Short Bread Biscuits
Brownie Bites, Toffee Sauce & Chantilly Cream
Fresh Fruit Salad - Greek Yogurt & Honey
 

A la Carte Menu
Starters:
Homemade Soup Of The Day - Warm Bread
Baked Garlic & Chilli King Prawns - Toasted Sourdough & Charred Lime
Pressed Ham Hock Terrine - Pea Puree & Broad Bean Salad, Parma Ham Crisp
Soused Roll Mop Herring - Dill Crème Fraiche, Lime Segments & Rocket
Cajun Potato Skins - Garlic Aioli & Red Pepper Chilli Jam (v)
Fire Cracker Chicken Wings - Blue Cheese Mayo Dip
Lamb Kofta Skewers - Onion Salad & Mint Raitha
Caprese Salad - Fresh Mozzarella, Beef Tomato, Avocado, Rocket & Salsa Verde (v)

Mains:
Roast Chicken Supreme - Mushroom, Pancetta & Tarragon Fricassee, Sautéed Gnocchi
Varutharacha Lamb Curry - Basmati Rice & Poppadom
Risotto with Smoked Haddock, Leek and Pea - Served with a Poached Egg
Baked Cod Loin - Chorizo & Bean Cassoulet, finished with Salsa Verde
Fish Of The Day - Please ask server 
Parmigiana Lasagne - Baked Aubergine & Tomato Fondu Layers (vg)
Super Salad - Tender Stem Broccoli, Rice, Orange Segments, Chickpeas, Roasted Red Peppers, Avocado & Seeds
Add Chicken £4
Add Garlic King Prawns £6

Grill:
All served with Sautéed Cherry Tomatoes & Chestnut Mushrooms
Triple Cooked Chips or House Salad with Honey Mustard Dressing
8oz Heritage Sirloin
100oz Northumberland Rump
Horseshoe Gammon & Pineapple 
Butterfly Chicken Breast
Add sauce £2.95 - Garlic Butter, Red Wine Jus, Peppercorn Sauce

Pizza:
Empire - Tomato & Garlic Base, Salami, Pepperoni, Parma Ham, Fresh Mozzarella, Red Onion Jam & Rocket
Carne - Tomato Base, Mozzarella, Chorizo, Chicken, Pepperoni & Chilli
Funghi - Tomato & Pesto Base, Chestnut Mushroom, Leeks, Mozzarella & Roasted Red Peppers

Pasta:
Tagliatelle, Rigatoni or Gluten free
Empire Pasta - Chicken, Pancetta, Mushroom, Garlic, Chilli & Salsa Verde Parma ham Crisp
Zenzeno - King Prawns, Leeks, Cherry Tomatoes, Garlic, Ginger, Fresh Chilli, Napoli & Cream
Napoli - Sautéed Cherry Tomatoes, Garlic Puree & Homemade Napoli Sauce (vg - vegan with Rigatoni only ) 

Sides
Empire House Salad with Honey Mustard Dressing £3.00
Sweet Potato Fries £3.00
Triple Cooked Chips £3.00
Pea, Bean & Mint Salad £3.00
Sourdough Garlic Bread £3.00
Swede & Potato Mash £3.00
 

Desserts
Vegan Chocolate & Coconut Tart  - Jude’s Salted Caramel Ice Cream (vg, gf)
Summer Fruit Pudding - Mango Gel & White Chocolate Shards
Boozy Apricot Crème Brulèe - Homemade Short Bread Biscuits
Tart au Citron - Amaretto Berry Compote & Chantilly Cream
Chef's Dessert Of The Day - Please ask your server