2 Courses £10, 3 Courses £15: The Chef's Academy

Celebrate NE1 Restaurant Week this January at Chef's Academy Restaurant. Enjoy 2 Courses for only £10 or 3 Courses for only £15.

Starter
Indian Spiced Parsnip Soup, Granny Smith and Parsnip Bhaji
Coarse Country Style Venison and Pork Pate, Toasted Sourdough, Spiced Pear Chutney
Steamed Scottish Mussels with Smoked Bacon, Leeks and Belgian Wheat Beer

Main
Flank Steak Frites and Café de Paris Butter
Fillet of Cod, Creamed Potatoes, Button Onions, Mushrooms, Lardons and Red Wine
Wild Mushroom Risotto, Roast Parsley Root, Brown Onion Puree, Winter Truffle (V)

Dessert
Blood Orange Tart with a Dark Chocolate Mousse
Sticky Toffee & Candied Pecan Pudding, Salt Butter Caramel, Brown Butter Ice-cream
Selection of British Cheeses from Harvey & Brockless, Chutney, Celery, Grapes & Crackers