Celebrate NE1's Newcastle Restaurant Week at The Stand with 2 courses for £15pp!
Starters
Tempura Battered King Prawns with Sweet Chilli Jam.
Cauliflower & Spinach Pakoras with a Tamarind chutney. (V) (VE)
Chicken Souvlaki Skewers with Tzatziki. (GF)
Salt & Pepper Squid with Alioli. (GF)
Mains
Japanese style fried chicken burger topped with pickled daikon with mint, coriander and garlic mayonnaise and served with twice-cooked skin-on fries.
Aubergine, chickpea & spinach curry with fragrant sticky rice and freshly baked in-house roti bread. (V) (VE)
Pan-fried sea bream served with a broad bean and courgette salad. (GF)
6oz rib-eye steak served with slow roasted garlic tomatoes and twice- cooked skin-on fries. (GF)
Desserts
Classic Tiramisu.
Peanut butter cheesecake with candied bacon and maple popcorn. (GF)
Triple chocolate brownie with chocolate toffee sauce and vanilla ice cream.
Selection of Beckleberry’s ice creams or sorbets. (V) (VE) (please ask staff for flavours)
Valid from
- 6th August - 12th August 2018
Venue
The StandLocation
31 High Bridge, Newcastle upon Tyne, NE1 1EWThis Offer has expired.
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