2 Courses £10, 3 Courses £15: The Hudson

Celebrate NE1 Restaurant Week this January at The Hudson Newcastle. Enjoy 2 Courses for only £10 or 3 Courses for only £15.

Starters
Soup Of The Day - Farmhouse Bread (v)
Chicken Wings - Xi`an Wings, Spring Onion, Peanuts, Sesame Seeds
Mozzarella Stuffed Meatballs - Tomato and Basil Sauce
Crispy Fish Taco - Lime Mayonnaise, Coriander Slaw
Thai Fish Cake - Red Curry Paste Cucumber and Peanut Dipping Sauce

Mains
Beef Massaman - Slow Cooked Beef Curry, Coconut Milk, Massaman, Potato, Lime, Chilli, Crunchy Peanuts, Jasmine Rice, Grilled Satay Broccoli
Chicken Kiev - Honey Mustard dressed Gem with Garden Fresh Herbs, served with Skin on Fries
Deep Fried Haddock & Chips - Tartare Sauce, Mushy Peas
Wild Mushroom Lasagne - Spinach, Parmesan, Cream Sauce (v)
Warm Roast Butternut Squash & Feta Salad - Pine Nuts, Balsamic Dressing (v)

Desserts
Sticky Toffee Pudding - Toffee Sauce, Vanilla Ice Cream
Orange Cream Brûlée - With Homemade Shortbread
Chocolate & Salted Caramel Mousse - Chantilly Cream, Boozy Cherries (v,gf)
Vanilla Ice Cream - Pedro Ximénez Sherry (v)
Strawberry Pavlova - Vanilla Cream (v,gf)