Veganuary Sunday Lunch Menu: Super Natural Newcastle

Celebrate Veganuary at Super Natural!

Commencing Sunday 13th January, try their Sunday Lunch Menu where you can enjoy 2 courses for £14 or 3 courses for £18! 

Check out their menu here:

To start

Carrot, Ginger & Turmeric Soup

Topped with cumin roasted chickpeas and homemade cashew cream £4.95

Quinoa Timbale Topped with Avocado and Sweet Potato Mousse

Quinoa made with vegetable broth mixed with red onion, lime juice and fresh basil and topped with a a light avocado and sweet potato mousse £5.50

Mains

All mains are accompanied by a Stunning, adventurous and creative selection of seasonal vegetables.

Traditional Leek Pudding £9.95

Mushroom Bourguignonne Pot Pie - The finest oyster mushrooms, carrots, onions, leeks, whisky & fully bodied red wine with a flaky puff pasty crust £10.99

Butternut Roast - A fabulous blend of flavours and ingredients – Butternut squash stuffed with puy lentils, cranberries, red onion, garlic, fresh rosemary & thyme, red wine, spinach and pistachios £9.95

Dessert

Sticky Toffee Pear Pudding served with homemade custard £5.95

Fluffy Cinnamon Pancakes with an Apple, Pear & Cherry Compote’ and Maple Syrup £5.95