2 Courses £10, 3 Courses £15: Kafeneon

Celebrate NE1's Newcastle Restaurant Week at Kafeneon with 2 courses for £10pp or 3 courses for £15pp!

Starters

Halloumi Fries & Sweet Chili Dip (v) - Lightly battered Halloumi strips, deep fried and served with a sweet chilli dip.

Spanakopita (v) - Filo pastry parcels with a classic spinach, Feta and onion filling.

Greek Salad Bruschetta (v) - Toasted artisan bread topped with our finely chopped Greek Salad Bruschetta mix.

Hummus & Tzatziki Dips with Pita Bread (v)

Mains

Lamb Kleftiko - Slow cooked lamb shank. Served with lemon potatoes, Greek salad and Tzatziki.

Mixed Grill Souvlaki - Trio of chicken, pork and lamb kofta skewers served with Greek salad, Tzatziki and fries.

Vegetarian Moussaka (v) - Layers of potato, aubergine, tomato and mixed grilled vegetables topped with Béchamel and oven baked. Served with Greek salad and bread.

Yemista Peppers (v) - Roasted peppers stuffed with traditionally seasoned rice and vegetables. Served with a side of Greek salad.

Beef Stifado - Slow cooked tender beef, tomato & shallots in a Greek-style stew. Served with Greek salad, rice and bread.

Desserts

Baklava with Ice Cream.  

Churros & Nutella.    

Yoghurt, Honey & Nuts.

Toffee Cheesecake.  

Warm Chocolate Fudge Cake.