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2 Courses £15, 3 Courses £20: Hugo Brasserie


Celebrate NE1 Restaurant Week this August at Hugo's Newcastle. Enjoy 2 Courses for only £15 and 3 Courses for only £20.

Soup De Jour - Served with Fresh Homemade Bread and Compound Butter
Rillettes of Smoked Mackerel - Served with a Celeriac Remoulade, Chervil Cheddar and Dill Scones and Parsley Puree
Chicken and Duck Liver Parfait - Accompanied with a Red Onion Marmalade Puree, Cider Vinegar Jelly and Truffled Melba Toast

Newcastle Brown Ale Battered Cod Fillet - Hand Cut Triple Cooked Chips, Crushed Herby Peas and Sauce Gribiche
Slow Roasted Belly Pork - King Edward Soft Herb and Confit Garlic Rosti, Wylde Farm Rainbow Chard, Bramley Puree and Thyme Glaze
North Atlantic Monkfish - Turmeric, Cumin and Coriander marinated roasted Monkfish, Puy Lentil and Spinach Daal, Coconut and Kefir Lime Sauce
Beetroot and Goats Cheese Ravioli - Beetroot, Whipped Goats Cheese and Fennel Herb Ravioli with Roasted Fennel, Scorched Orange, Pickled and Roast Beetroot, Salsa Verde Butter Sauce

Rhubarb and Custard Arctic Roll - With a Ginger Sponge and Rhubarb and Vanilla Compote
Sticky Toffee Spiced Pudding - Served with a Miso Caramel Sauce, Salted Caramel Ice Cream and Macerated Boozy Plum Compote
Selection of Ice Cream and Sorbets

Valid from

8th August - 14th August 2022

Terms and Conditions
Terms and conditions apply. Not in conjunction with any other offers or promotions. Management reserve the right to withdraw the offer at any time.
Venue Details
Situated within a historic grade II listed building in the heart of Newcastle's iconic quayside, Hugo Brasserie is a picturesque venue for both its offerings and surroundings. Their carefully curated menu boasts modern European cuisine with a ...


0191 232 0442

[email protected]


15 Side
Newcastle upon Tyne

Opening Hours:

Monday - Thursday: 9am - 9pm

Friday - Saturday: 9am - 9.45pm

Sunday: 9am - 6pm

Thank You!

To get this offer for:

2 Courses £15, 3 Courses £20


Hugo Brasserie

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