Sign up

Inspiration straight to your inbox

I wish to receive emails about: (optional)

By clicking sign up you agree to the Privacy Policy

This site is protected by reCAPTCHA and the Google Privacy policy and Terms of service apply.

Unsubscribe

We’re sorry to see you go, but if you’d no longer like to receive newsletters from us enter your email below

By clicking unsubscribe you agree to the Privacy Policy

This site is protected by reCAPTCHA and the Google Privacy policy and Terms of service apply.

  1. Home
  2. > Offers
  3. > Champagne Social: Hotel Du Vin...
Offers

Champagne Social: Hotel Du Vin & Bistro

This Offer has expired

Share a bottle of Champagne when a group of four or more are dining from the a la carte menu for Friday or Saturday lunch. A perfect excuse to catch up with friends or family, to spend some time dining on the delicious seasonal menu whilst sipping on a delicious glass of Champagne.

Enjoy scallops ceviche or maybe cured salmon. Get excited about our fantastic main courses with canard and boudin noir saucisson with pickled red onions and baby kale or cured salmon. Finish your meal with a delicious sweet such as iced banana soufflé or the chocolate bombe. All this to choose from and a complimentary bottle of Champagne between four or half bottle between two.

Valid from

  • Fridays & Saturdays 18th April - 31st August 2017

Venue

Hotel Du Vin & Bistro

Location

Allan House, City Road, Newcastle upon Tyne, NE1 2BE

Terms and Conditions

A complimentary half bottle for two or full bottle of Champagne for four people or more when dining on a minimum of two course each from the a la carte menu one of which must be a main course during Friday or Saturday lunch.

This Offer has expired.

More about this venue

Related tags

Report incorrect information
Thank you

Get your offer

To get this offer for:
Champagne Social

at:
Hotel Du Vin & Bistro

Please visit the venue to redeem the offer.

This website uses cookies to ensure you get the best experience on our website.

Please read our Cookie policy.

View