Celebrate NE1's Newcastle Restaurant Week at El Torero with 3 Tapas for £10pp!
Choose one from:
Pan y ali-oli (V) - Fresh bread served with garlic mayonnaise.
Pan tomaca (V) - Toasted bread spread with grated tomatoes, parsley, garlic & olive oil.
Pan rústico (V) - Olive & oregano bloomer.
Aceitunas (V) - Green queen olives.
Aceitunas marinadas (V) - Black & green olives marinated in lemon, garlic & chillies.
Queso manchego (V) - Cheese from La Mancha served with grapes.
Alcachofas con anchoas - Artichoke hearts served with salted anchovies.
Boquerones con tomate - Unsalted anchovies marinated in olive oil, vinegar & garlic served with tomato.
Berenjenas con miel (V) - Crispy slices of deep-fried aubergine, lightly covered in honey.
Ensalada mixta (V) - Lettuce, tomato, red onion, cucumber, peppers, carrot and celery with olive oil & vinaigrette dressing
Choose one from:
Bocaditos de salmón - Deep-fried breaded chunks of salmon, served with salad & tartare sauce.
Gambas al ajillo - King prawns sautéed in olive oil with chilli peppers & garlic.
Calamares a la molinera - Fried battered squid served with garlic mayonnaise.
Habas con jamón serrano - Broad beans fried in olive oil with Spanish ham.
Paella valenciana - Rice dish with fish, seafood & chicken.
Patatas cortijeras - Potatoes fried with chorizo and red peppers.
Patatas payesa (V) - Potatoes fried in olive oil with red peppers & onions.
Albóndigas “El Torero” - Home-made pork meatballs in a tomato & vegetable sauce.
Arroz a la hortelana (V) - Rice dish cooked with mixed vegetables.
Croquetas de queso y verduras (V) - Cheese and vegetable croquettes.
Ropa vieja - Chickpeas with diced spicy sausages & pork loin in a tomato sauce.
Choose one from:
Fricasé de pollo - Chicken cooked with onions, mushrooms & brandy in a cream sauce.
Pollo empanado con salsa picante - Strips of breaded chicken breast with a spicy salsa.
Pollo al vino blanco - Chicken cooked in olive oil with garlic & white wine.
Croquetas de jamón y pollo - Ham & chicken croquettes
Patatas al infierno (V) - Potatoes with a hot tomato sauce
Morcilla con tomate - Spicy Spanish black sausage in a tomato sauce
Ternera a la riojana - Beef stew cooked with carrots & peas in a rich red wine sauce.
Chorizo picante frito al vino blanco - Spicy chorizo sausage fried in olive oil with garlic & white wine.
Champiñones al vino blanco (V) - Mushrooms sautéed in olive oil with garlic, parsley & dry white wine.
Potaje de titos (V) - Chickpea & vegetable stew seasoned with cumin.
Valid from
- 6th August - 12th August 2018
Venue
El ToreroLocation
Quayside, Milburn House, The Side, Quayside, Newcastle upon Tyne, NE1 1PRTerms and Conditions
Available Monday to Thurdays and Sunday all day
Friday and Saturday from 12 – 5pm
This Offer has expired.
More about this venue