Celebrate NE1's Newcastle Restaurant Week this January 21st - 27th at Dacantus with 3 courses for £15pp!
Starters
Mixed Leaf Salad with Cherry Tomatoes, Feta Cheese, Pomegranate, Grapefruit and Toasted Pine-Nuts (V) (GF)
King Prawn "Pil Pil" with Sautéed Garlic & Artichokes (GF)
Cream of Mushroom Soup with Parmesan Crisps (GF) (V)
Mains
Hake a la Riojana with a Roasted Tomato and Red Pepper Salsa - Served with Herbed New Potatoes (GF)
Pan Fried Chicken Breast with Chorizo Sauce - Served with Steamed Vegetables (GF)
Grilled Mixed Vegetables & Halloumi - Served with a Side of Sweet Potato Fries (GF) (V)
Desserts
Warm Apple Rose Tart - Served with Fresh Cream (V)
Crème Brûlée (GF)
Mango & Passion Fruit Cheesecake (V)
Key: V - Vegetarian, GF - Gluten Free
Valid from
- 21st January - 27th January 2019
Venue
DacantusLocation
30-32 Grey Street, Newcastle, NE1 6AETerms and Conditions
Offer available:
Monday - Thursday all day.
Fridays & Saturdays 12-3pm.
Sunday all day.
By Advance Booking only quoting NE1 Restaurant Week.
This Offer has expired.
More about this venue