2 Courses £15: Malmaison Bar & Grill

Celebrate NE1's Newcastle Restaurant Week this January 21st - 27th at Chez Mal with 2 courses for £15pp!

Starters

Soup of the Day

Eggs Meurette - Poached Eggs, Pancetta, Mushroom, Silverskin Onion & Toasted Sourdough

Woodland Mushroom & Confit Chicken Terrine - Truffled Leeks & Hazelnut Mayonnaise

Winter Salad - Fried Halloumi, Shaved Fennel, Pomegranate, Roast Squash & Sourdough Croutons 

Mains

Mixed Seafood Chowder - Tiger Prawn, Mussels, Smoked Haddock, Charred Sweetcorn, Leeks & Grilled Sourdough

Crispy Confit Duck - Cocoa Bean & Toulouse Sausage Stew

Spinach, Ricotta & Chestnut Ravioli - Roast Tomato & Red Pepper Sauce

Braised Shin of Beef & Mushroom Pie - Smoked Mash & Homemade Gravy

Chicken Breast - With Seasonal Greens & Garlic Butter

Catch of the Day - Served with One Side (excluding Loaded Fries) and a Sauce of Your Choice

Desserts

Steamed Syrup Sponge - Traditional Custard

Mulled Wine Poached Fruits & Vanilla Panna Cotta - Toasted Almonds

Valhrona Dark Chocolate Mousse - Honeycomb, Cocoa Nib Tuile & Crème Fraîche

Le Fromage Tray - A Selection of Artisan Cheeses, Chutney, Quince & Crackers