3 course lunch, 2 course dinner £15: Blackfriars Restaurant

Celebrate NE1's Newcastle Restaurant Week at Blackfriars with a 3 course lunch or a 2 course dinner for £15pp!

Starter

Lightly curried parsnip soup (v) (GF)
Roast butternut squash & sage risotto, vegetarian ‘Parmesan’ crisp (v) (GF)
Northumbrian ham terrine, pease pudding & pickles
North Sea fishcake, handmade tartare sauce, lemon

Main

Pan-fried bubble ‘n’ squeak, duck eggs, spinach, broon sauce (v) (GF)
Pan-roasted chicken, Lyonnaise potatoes, winter greens, bacon (GF)
Slow-roasted belly pork, mustard mash, braised onion, jus
Market fish of the day, fresh from the North Sea, classically prepared (please ask)

Dessert

Yorkshire rhubarb cheesecake, rhubarb sorbet
Chocolate truffle, sweet beetroot sorbet (GF)
Spiced apple crumble, vanilla custard
Sticky toffee pudding, salted caramel sauce, banana ice-cream

Enjoy a 3 course dinner for £18pp!